akikoda3
Kamo Kanehide Tokubetsu Junmai 13 Genshu
Rated 4.4
Rice type: Koji: Omachi, Kake: Hachitan Nishiki, Polishing ratio: Koji: 50, Kake: 60%, Alcoholic Beverage: 13%.
This special junmai is designed to finish at 13% alcohol by volume. It has a pleasant gaseous sensation that is pleasantly tingling in the mouth, and can be enjoyed lightly as if it were wine. It has a rich sweetness and umami, accented by a crisp acidity, making it an excellent match for meat dishes. It goes in refreshingly, and from the middle, the subtle swelling of sweetness gives it a slightly white wine-like taste. Adult Ramune!
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