じゅんさん
Junmai Ginjo of Daichi.
We are more than happy to have two types of Daichi at Nishino.
An even purer one.
Rice: Pesticide-free Yamadanishiki (Itoshima district, Fukuoka Prefecture)
Polishing ratio 50%.
Yeast No. 7 type
Sake degree +5
Acidity 1.6
Nishino
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