I went to Daily Yamazaki to buy another bottle of Nanamizu. I was looking around the store for something else to buy and bought this one, which I was a little curious about because of the label. There were two colors on the shelf, gray and pink, one was orizumi and the other was nigori...I couldn't tell the difference 😖.
I read the description and chose the pink which looked sweet.
I was told to be careful when opening the bottle, but I opened it without any problem. It was quite tasty, with a slight gassy feeling, the typical nigori-style silkyness, moderate sweetness, and a touch of sourness. I might try the other one as well.
Good evening, freelancer first generation man 🦉.
I see that Daily Yamazaki sells Nanamizu and Hanamizu 😳 ex liquor store? I want one in my neighborhood 😻
I drank the gray one but it was less sweet 🤔I like sweet so I would like to try this one!
Hello, freelancer first generation man 😃.
Really! Daily Yamazaki for buying seven waters 😆 I appreciate the former liquor store convenience store 🏪 🥹.
We on the other hand think gray would be good 😊.
Hello, Pon-chan!
I think it is a liquor store as it says "Matsumasa Sake Shop" on the door of the store. Thank goodness there are no other liquor stores around here where you can buy it 😊The pink is not so sweet 😅.
Hi Jay & Nobby ^^^^!
I think you can afford to buy Nanamizu in Tochigi, but in Chiba, you can't find it anywhere else, so it is very precious 😌 I felt that Hanamegami was too low, being ranked 16th in the Mie Sake ranking, if you want to try it, please try the gray 😋.
Location Iga City, Mie Prefecture
Rice type Kami no Ho produced in Mie Prefecture
Type of sake Junmai Ginjo
Rice polishing 70%.
Alcohol content 15°.
Yeast Unknown
Sake Degree
Acidity
Rating（scale 0-3)
(Item) Inokashira
(Aroma) +1.5 Green apple, cotton candy, muscat
(Appearance) Crystal
(Taste) Taste
Body 1.5
Acidity 2
Sweetness 1.5
Umami 1.5
Bitterness 1.5
Aftertaste: clear, alcoholic aftertaste
Impression: Refreshingly light and dry
The aroma is modest but has a refreshing green apple aroma. The taste is refreshing. The acidity is also beautiful and easy to drink. Best as a food sake.
You may like it.
Repeat Score 2.5
This is also a clean and clear drink. Yuzuki wasabi wasabi wagoe with raw octopus. Alcohol 15%, Rice polishing ratio 70%. Made with Kami no Ho rice produced in Mie Prefecture.
Clear and colorless with a very faint haze. The aroma is fruity, reminiscent of lychee, slightly blue, reminiscent of gourd, and full-bodied, reminiscent of lactic acid beverages. The intensity of the aroma is medium. Smooth mouthfeel. The smooth mouthfeel is soon followed by a firm acidity and astringency. The nose has a gentle hint of incense. The aftertaste is relatively sharp and short.
This is one from a round trip around the Kii Peninsula involving my friends.
I specified only sake breweries as destinations....
By the way, my friend does not accept alcohol😅.
Sorry....
I will drive when we go north 🤣.
At a liquor store in Mie prefecture.
I had a lot of trouble deciding....
There are so many kinds, I can't decide ‼️
I want to go back to this liquor store....
