It has a strong acidity with a slight bitterness and spiciness. As is typical of summer sake, it is light at first, but at the end it has a solid heaviness to it.
Pale amber in color when poured into a boar cup.
The aroma is cemedine type.
It has a mild taste.
Moderate sweetness and umami sourness
It has a dry aftertaste with spiciness.
Versatile and versatile
A sake to keep on hand
The following four types of Yamasan Masamune were compared at a ryokan "Soan" in Shimane.
Sako Mochida Super Dry Junmai Sake
Sakonishiki Junmai Ginjyo Nama-genshu
Polishing 90 Junmai Namaishu
Yamahai-brewed Junmai-shu Gohyakumangoku
I found the Sakonishiki Junmai Ginjo Nama Genjyo the most refreshing and easy to drink 🫶.
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