Inoshishi
Light but beep, a little sweet that become dry at ambient temperature. One of the best starter sakè!
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初亀Hatsukame
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Hatsukame普通酒 寒造り 急冷美酒
うっち〜の超〜りっぱ
#Osaka Sonezaki#, Osaka
w river/black/pond
This is the 😋 along with the conger eel with ume plum paste and nabe (hot pot).
The flavor is concentrated.
Japanese>English
Hatsukame特別純米 火入れ
zii—
Fruity aroma spreads when the bottle is opened, but there is no fruity feeling as a taste.
It is basically dry and should be served lukewarm!
★★☆☆☆☆☆☆
4 gou ¥1,530- (tax not included)
Japanese>English
ゆうさん
Melon aroma is nice and fresh.
It is a good sake with a distinctive freshness that is unique to raw sake!
Japanese>English
0Fi6GCdQOB
Delicious!
A little fizzy.
Mild and easy to drink! I'm not sure I've ever had anything like it before,
Japanese>English
Hatsukame誉富士 特別純米
Yuki
辛めで芳醇
倍割り
It is made from 2038 Honorific Fuji and Yamada Nishiki.
It is dry from the first sip and full of umami from the mid-palate.
It has been 11 days, but the first ...
Japanese>English
隼之助
It is good to drink slowly at home. You can feel the flavor softly.
Japanese>English
Hatsukame純米吟醸 秋あがり
nana
📍Tokyo Sake Dining Tsuyanokoku
Japanese>English
まーさん
In honor of the eight, which is the last letter of the Japanese alphabet,
The number of bottles sold is said to be limited to 888.
The gorgeous aroma and taste, of course, are also very appealing,
and the fashionable label,
It is a bottle suitable for the New Year.
The brewery was founded in 1636 during the Edo period.
Japanese>English
けんぼう
飲みやすい