shun
GW went to Akita.
It is thin but has a sweet aroma like tortoiseshell. It is sweet and easy to drink for its 15% alcohol content, which I like.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
天寿Tenju
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Tenju Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Hana no KaSimilar Characteristics
Timeline
yukkyan777
Sweet, but with a clean aftertaste.
Star ★★★☆☆☆☆3,5
Japanese>English
Tenju雪室氷点熟成
sakura-ame-hina🐾
At the Raku
More robust than the sake I usually drink
Delicious!
Japanese>English
Tenju無垢之酒 純米吟醸 生原酒
T.KISO
Scoring ☆☆☆☆
In response to your expectations, here is a minor sake 😁.
Labels with great impact‼️
Tenju Shuzo's Nmegodo ❣️
Nmegodo" means "delicious" in Akita dialect 😄.
It is sold only at 6 member stores of Akita Jizake Association, and only one store in Akita City!
The aroma is gorgeous, just like Tenju💕.
More than that, it has a deep flavor 😋.
More umami than sweetness 😋😋.
Juicy like grapes🍇❣️
The sharp aftertaste is also similar to Chokaizan, the brand name of this brewery.
Mellow, dry and easy to drink 🎶.
Great taste 😍💕
The tulips🌷 were blooming nicely in my neighborhood😊.
They're pretty, but am I the only one who thinks they're creepy when you look at them closely? I'm not sure 😥😥.
Japanese>English
マナチー
T.KISO, more than the alcohol, is the photo of the tulips incredibly doctored? I'm not sure if it's a composite or something else. I'm distracted by the photo of the tulips, which is full of discomfort like it's been doctored or synthesized 😭
Japanese>English
bouken
Good evening, T.KISO 😃.
I thought it was Tenju, but only a limited number of liquor stores in Akita change it 😳
It's rare to find a sake with a name that starts with a "n" 🤣.
Japanese>English
Manta
T.KISO Good evening ^_^
Like bouken, I also start with "n" 😁.
I guess it started from "unme~koto" and became "unmegodo" 😊.
Japanese>English
ジェイ&ノビィ
Good evening, T.KISO😃.
I'm already sure that it looks like Chokaisan 🤗 and surely! It's rare to start with 😳
Maybe you can use it as a trump card in J&N Sake Shiritori 😁 Oh! I'll lose if it starts with "N" 😆.
Japanese>English
ガリラン
Good evening, T.KISO 🌙
I used to study Tohoku language and it sure starts with "n" a lot 😊.
You say "nmena" a lot 😆 because in cold places you often pronounce it without opening your mouth.
Japanese>English
T.KISO
Good morning, Manachie. ☀️
I don't do compositing, but when I take pictures, I adjust the saturation and other settings (lol).
Lately, just taking pictures is not enough for me 🤣.
Japanese>English
T.KISO
Good morning, bouken. ☀️
You can only buy this at a few liquor stores in the prefecture😅.
The only sake I can think of that starts with "N" is this one and Toyobai's "N" 🤣.
Japanese>English
T.KISO
Good morning, Manta: ☀️
As you said, probably a conversion of "good", "umme", "nmegodo", and so on 🤣.
Japanese>English
T.KISO
Good morning Jay & Nobby, ☀️
It tastes like Chokaisan, that's for sure👍.
For shiritori... not available 🤣.
Japanese>English
T.KISO
Good morning, Galilan: ☀️
Other than that, "ndan ndan" (yeah, yeah) 🤣.
I often use "ndagarayo" (yes, that's right) 😅
Japanese>English
46zundum
I stocked up on the expensive ones, and
2,700 yen? I know it wasn't that much, but it was sweet, gorgeous and delicious.
Japanese>English
月明り
A taste of spring
Shallow aroma
After the spring storm
Cherry blossoms
Japanese>English
Tenju純米大吟醸原酒 鳥海山
にごり酒 24oka
I've never had 🍶.
ND-4 flower yeast sake 🍶 probably the first time I drank it 😊.
Delicious 😋.
I'd give it a 😋5/5 points 👛5/5 points 📝10/10 points.
Japanese>English
tOdKyKxMck
★★★☆☆☆
I had high expectations, but the Mimuro cedar was no match for it.
Transparent. Polished to 25% milling degree.
Good sharpness, little spread.
Dry and a little bitterness remains.
11,000 yen
The more you drink, the better it tastes. It doesn't interfere with your meal, and you can drink it faster.
Japanese>English
アルバとロス
Akita Tour Ginjo Series
Brilliant, fresh acidity and a refreshing taste
Rice used: Miyamanishiki
Rice polishing ratio: 55/60
Yeast used: ND-4 (Nadeshiko yeast)
Alcohol content: 15%.
Sake meter: +2.0 Acidity: 1.3
Screw stopper type
Japanese>English
ドフラミンゴ
Hongo Kawachiya
Japanese>English
Xiaohu
Sake breweries across Japan ship sake squeezed in the morning to be ready to drink on the day of the first day of spring, called "Risshun Asahibori. Basically, it is a special sake that can only be drunk locally. All sake breweries use the same label design for the Risshun Asa Shibori.
Tenju is as light as water, but the strength of sake remains at the end.
Japanese>English
kazeko
爽やか系