I've been drinking only Kozaemon Hiyoroshi, and it's been a long time since I've posted!
Well, what shall we start with today? I told him that Kozaemon hiyaoroshi was right in the middle of my taste.
I told him that Kozaemon hiyaoroshi was right in the middle of my favorites, and he recommended this one in 0.2 seconds, which is the limit of human reflex speed!
But it was amazing!
A sake shop with a completely different lineup in two weeks!
This one to drink now because the temperature is dropping, this one because I've started eating this and that.
I think he is a sommelier who considers our tastes, our environment, and even our lives!
There is no mistaking the taste since it's such a sticky compliment!
However! This is the sake he recommended for me.
For a different customer, he recommended a completely different sake with a different story!
I need to do that kind of work too!
Thank you for always inspiring me!
20250913
Everything is just right in the middle of sake(*^^*).
Fruity aroma and juicy acidity 🍶.
The harmony of umami, spiciness, acidity, etc. was perfect.
Thank you very much for your kindness!
[Place of purchase]? (Souvenir)
【Snacks】Edamame
The harmony of gorgeous aroma, light acidity and matured flavor is favorable. It has a good mouthfeel and goes with rather everything.
Rating: A
☀️
It's a gift 🙏.
It's a boxed, high-end looking drink 🍶✨.
When you open the bottle, it smells sweet ☺️
The mouthfeel is refreshing, like water💧 slipping in.
I expected sweetness from the smell but contrary to what I expected, there is almost no sweetness 🤔.
I felt a subtle rice flavor 🌾, and when I thought it was becoming more pronounced, it brought a bitter taste to the finish, adding complexity to the flavor.
It was a pure rice daiginjo-style sake 🤗.
I'm going to say "sake lover" 😁.
Thanks for giving me a good sake 🙏.
Good morning, Jay & Nobby 😃.
Maybe it's the box and the string, but it has a classy appearance 🌟.
Maybe if you went around in a campaign van you could get some good booze from all over the city 😆.
I don't think I'm going to win though 🤣.
Tenju - Junmai Sake Grown from Rice
First of all, the great thing about this guy is that he's a master brewer.
Gold Medal🥇I was looking at his amazing
There are other gold medals 🏅🏅🏅🏅🌟
It's a very informative one 💪.
And well, I like Chokaisan, so I like this one too...
Oh, what's that? How many cups have you had now? It's so easy to drink!
It's so easy to drink 🗻.
I recommend it ☺️✨
Ingredients: rice, rice malt (domestic)
Rice used: Contract rice for sake brewing
Rice polishing ratio: 60
Alcohol content: 15
Sake degree: +2.0
Acidity: 1.4
Specified yeast: ND - 4
