The second drink was also from Fukui 🍶.
Ichinotani Daiginjo Dawn" from Uno Sake Brewery
Full and robust rice aroma, strong sweetness and umami on the palate, with a pleasant sweet aftertaste even after it finishes.
The taste was different from the "Hakugakusen" we had before, and we had a luxurious time with delicious food 😁.
Thank you, father-in-law 😆.
Good evening, Jive-san.
I'm sure you had a great time at this very atmospheric restaurant, and I'm sure you enjoyed the sake-soaked food ✨.
Your father-in-law must have been very happy to see you and your family 😊.
Hi ma-ki-!
I used to go here a lot when I was staying with my in-laws for a while 😁I personally think you should get a Michelin star 🌟It's been a while since I've had it and I'm very satisfied 😆.
Hi Jay & Nobby ☀☀☀☀!
I still want to pair Japanese food with sake myself 🥢🍶.
They also prepared a Japanese set for my elementary school nephews with tempura, chawanmushi and onigiri (rice balls) and they were all very satisfied 😆.
Ichinoya Hello 😊
It's been a while since I've seen a Daiginjo that isn't Junmai 😊.
So I bought it 😁.
I'm impressed with how well they make it 😊.
With 17% alcohol by volume, you'll be drunk before you know it😅
Good evening, kan-san!
It's been a while since I had a drink at Ichinotani on my Hokuriku drinking train trip 2 years ago...
I would like to go there again before the Hokuriku Shinkansen is extended: ❗️
Like the dinosaur label, it is a dry sake with a heavy rice flavor and ginjo aroma.
It is a food sake with a strong rice flavor. It is easy to pair with dishes that are rather strong.
It is a high quality sake.
I have lived in Fukui for four years, but this is my first encounter with this brand in Ono.
It has the appearance of a sweet, refreshing sake, but it seems to be a sake made by Fukui people with a strong core.
I paired it with chicken tempura, and it was quite good.
1,500 yen
Alcohol content 16%.
Yamada Nishiki
Rice, rice koji, brewing alcohol
Rice polishing ratio 40
We are surprised at the price for this spec. It is easy to drink, with a great flavor, but not too heavy-handed.