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斬九郎Zankuro
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ひろし
〰︎ 2023BY Association No.7 Yeast Miyamanishiki produced in Yamamuro, Takato-machi, Ina City, Nagano Prefecture 2024/11 Cut, clean In the sharp cut of "big dry". I can feel the spread of rich umami maturity 😋.
Japanese>English
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task
Purchased at a liquor store near the train station on a business trip to Matsumoto, recommended as a good mid-meal drink. Dry, with a slight apple aroma and sourness, and a clean aftertaste.
Japanese>English
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