It also gives the impression of being suitable for heating up.
It seems to have a wide range of uses other than being served with amberjack.
Rice / Koshiibuki
It has a characteristic light acidity among the five breweries in the Sado Gojozo series. The aroma is also pleasant with a slight acidity. It is not too fruity and mild. It has a good aftertaste and seems to go well with a wide range of dishes.
The mouthfeel is slightly effervescent when opened, with a mild green apple-like aroma that lightly wafts into the nose.
The freshness of the bottle heating process is moderate. The alcohol content is slightly low and smooth.