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黒松剣菱Kuromatsukenbishi
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Kuromatsukenbishi Flavor Chart

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Kuromatsukenbishi 1Kuromatsukenbishi 2Kuromatsukenbishi 3Kuromatsukenbishi 4Kuromatsukenbishi 5

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Location

3-chōme-12-5 Mikagehonmachi, Higashinada-ku, Kobe, HyogoOpen in Google Maps

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Timeline

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家飲み部
52
bap
A bottle of Kenrishi that I had seen in supermarkets and convenience stores and wanted to buy someday Purchased at a convenience store as an offering Taste of Kenrishi Sweetness, umami, maturity and sharpness Wonderfully concentrated! It can be served at room temperature. But it can also be heated up in a bottle with a microwave. I want to reuse it.
Japanese>English
alt 1
22
あさりんご
Rice (domestic), rice malt (domestic), brewers' alcohol, 17% alcohol by volume, rich flavor The Kenryo mark appears on the Tokyo National Museum's collection of "Meishu zei Kenryo" (famous sake collection) by Kuniyoshi Utagawa. It is a rich, mellow, umaguchi sake with a crisp, delicious taste.
Japanese>English
家飲み部
3
ume
This is the first lipid sake in my life and the second bottle of Kuromatsu Kenbishi. It tastes good and has been matured for about six months from the date of production.
Japanese>English
alt 1
21
bbvv
A long-established shop. It is said to have been drunk by Ako Ronin. If you think it is dry from the label, the richness comes first and then the dryness follows.
Japanese>English
1

Brands from Kenbishi Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.