Jumpei :-)
Easy to drink sake 🍶. You can feel the spiciness of sake, but it is light and disappears in a flash, so you can drink it easily.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
醴泉Reisen
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
UgonotsukiSimilar Characteristics
Location
126 Takada, Yoro, Yōrō-gun, GifuOpen in Google Maps
Related Articles
地下水が豊富な町で醸される「醴泉」玉泉堂酒造こだわりの酒造りとは | 日本酒専門WEBメディア「SAKETIMES」
みなさんこんにちは！ SAKETIMESライター兼名古屋で焼肉と日本酒という日本酒の新しいシーンの提案をしておSAKETIMES | 日本酒をもっと知りたくなるWEBメディア美濃菊 特別純米(玉泉堂酒造／岐阜県養老郡養老町) | 日本酒専門WEBメディア「SAKETIMES」
岐阜県産米で醸したリーズナブルな｢美濃菊｣ 美濃菊は紹介した醴泉と同じ玉泉堂酒造で醸されています｡｢醴泉」ブラSAKETIMES | 日本酒をもっと知りたくなるWEBメディア醴泉 純米大吟醸(玉泉堂酒造 岐阜県養老郡養老町) | 日本酒専門WEBメディア「SAKETIMES」
「垢抜けた品格のある酒」を目指して 文化3年(1806年)創業｡「養老の滝」と「菊水泉」の湧水7源流にもつ養老SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
アツ0053
Brewery: Gyokusendo Shuzo / Gifu Prefecture
Ingredients: Yamadanishiki (Hyogo Prefecture Special A)
Rice polishing ratio: 50
Sake Degree: +5.0
Acidity: 1.3
Alcohol content: 15-16%.
Storage: cool and dark place
Cool and full-bodied - a fine junmai ginjo that looks great on the dinner table
A well-balanced junmai ginjo-shu that is both rich in flavor and crisp.
The light and cool flavor spreads smoothly in the mouth, followed gently by a pleasant aftertaste.
It goes well with Japanese dishes such as sashimi and tempura, as well as with fried dishes and other dishes using oil.
Yummy 😊.
Japanese>English
tomo
Yuzumi Natsugin Tokugin Yamadanishiki 3696 yen
I had a trouble at work today! I was going to be home late, but on the contrary, my wife made a lot of food and waited for me...!
Tonight I opened a bottle of this sake: ‼️ The aroma smells a little harsh alcohol... The first attack is a little light sweetness and alcohol feeling: ‼️ The sake leaves a crisp and dry taste! It's been a while since I've had a sake with brewing alcohol in it‼️It's not that it tastes bad, it's just that when brewing alcohol is added, you get drunk faster 😂...
Japanese>English
Reisen純米吟醸/酒無垢
Joker
Junmai Ginjo-Shu Mukuin- Hatsu Shibori Nama-nihonshu
As the name suggests, it is bottled as it is freshly pressed, so it is not watered down, not heated, and only filtered, so it has a fresh, slightly sweet and sour taste.
It is made from 100% Yuyamanishiki produced in Toyama Prefecture, and is only available from December every year.
Japanese>English
kisaragisyu
Summer sake. It is refreshing and easy to drink. It was very good as a refreshing summer sake to be paired with summer dishes such as takikomi and sashimi.
Japanese>English
kino.
A small stream!
Low al ✨ of sweet water
I'm using Hidahomare, but it's a breeze,
But last year they started to use it in Lihuisen 😊.
It has a refreshing taste, with a gentle sweetness that gives way to a sharp bitterness that is quite nice 😋.
Yamaoka family's spicy miso!
It's good that you can choose the spicy level 🌶.
I chose medium spicy, but I think small spicy is good enough for me 🥵.
Japanese>English
麺酒王
Good evening, kino.😃
I'm curious to know about this Li-Isuen that you can find at Sake-no-Wa! Gifu really has a lot of different kinds of sake. ‼️
You are a genius to say the least 👍 for eating Yamaoka spicy miso in the middle of summer!
Japanese>English
kino.
Good evening, Mr. Noodle Sake King!
Yuzumi is the same brewery as Mukaze, so I'm sure it's delicious👍.
The spicy miso was too spicy for me 😅 I've only had special miso so I want to try a variety 🤤.
Japanese>English
NomBay
by the side of the road
The gentle flavor seems to come all the way
Japanese>English
m
Tobikki-kan
Looks solid, yet light to drink.
too good!
Japanese>English
ヒンナ
The sake was clean and easy to drink. It was a good sake at a reasonable price.
Japanese>English
takekat
Dry
I also like the aroma.
☆☆☆☆☆
Japanese>English
Reisen純米吟醸せせらぎ
とよち
Low odor, sweet to dry aftertaste, easy to drink 🍶.
Japanese>English
Reisen純米吟醸せせらぎ
ポコタロウ
Good flavor spread and dry to the rest
Good umami!
Japanese>English
Reisen夏吟 特吟 山田錦
ぐんまー
Yoroi County, Gifu Prefecture, Gifu Prefecture, Japan
Prefecture: Yoro District, Gifu Prefecture
Rice: Yamadanishiki from Hyogo Prefecture
Rice polishing ratio: 50
Sake meter degree: +5
Alcohol content: 15
@Kitchen Takizawa (Osaka Prefecture)
Japanese>English
とーちゃん
Tempura Restaurant Tamon
Japanese>English