颯──。
The aroma is unique to Yamahai. It is dry. The aftertaste is sharp and addictive. You will want to drink it again and again.
It is a good sake.
Japanese>English
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三笑楽Sanshoraku
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Location
678 Kaminashi, Nanto, ToyamaOpen in Google Maps
Timeline
はちみつ
For the record, since it's been a little while since the bottle was opened.
12/20
Japanese>English
まらっか
Tomorrow is Monday, so I opened a special happy sake.
The name makes me happy.
I met this sake when I stayed in the snowy World Heritage Site of Gokayama.
It is fruity and easy to drink, yet has a refreshing aftertaste with a strong rice flavor.
It is still delicious. A taste of memories.
It can be enjoyed cold or hot.
Alcohol content: 15%.
Ingredients: Rice (domestic), rice malt (domestic), brewing alcohol
Japanese>English
まも
The T-shirt that Mr. Yamazaki, President of Sanjoraku Shuzo, was wearing was cool👕.
There was a message inscribed on his chest: ❣️
ATUKAN."
In slightly smaller letters "70℃".
Nice 👍.
This sake is 2023 Gozutsuzan ⛰️
This was aged to a great taste ‼️ great👍
Bought it with an ATUKAN t-shirt (^^)
Japanese>English
まも
President Sanjoraku Yamazaki is young and muscular💪.
Great talk too👍.
This Yamahai is delicious both cold and warmed sake ❣️
Heated sake might be the best ‼️
Japanese>English
chika
A brand I'd like to try 😊🍶✨✨
Japanese>English
まも
chika-san
Thank you for your message.
It is a very good sake 🍶I had it for the first time this time! I think it is a good brewery with a great way of thinking and pride.
Japanese>English
まも
We invited Mr. Yamazaki, the president of Sanshoraku Shuzo, for a tasting. ♪ I drank it for the first time and was surprised at how good it tastes both chilled and heated. ‼️
We promised to visit the brewery next May for a cup 🍶.
Japanese>English
こみ
Gokayama in Toyama Prefecture is a World Heritage Site.
This sake is made with special Yamada-Nishiki grown organically in this area.
It was recommended to me, so I bought it.
The smell was full of sake flavor and sweetness with a slight sourness!
The smell was full of umami and sweetness with a slight acidity!
The smell through the nose is also fruity and delicious.
It suddenly got cold, so I had it with hot pot and cold sake, and it was a perfect match!
Thank you for the sake!
Japanese>English
ma-ki-
Hello, Komi-San!
Gokayama is a memorable place where I traveled with my parents last year, so I had to react 🤗.
It looks delicious in your review 🤤.
The season for heated sake is here 😊.
Japanese>English
こみ
ma-ki--san Good evening🫡.
Gokayama, isn't it nice🙆
I love the rustic atmosphere where time seems to flow slowly. The atmosphere is different in each of the four seasons, so please come again.
I'll have it hot this time 😋.
Japanese>English
sakepower
It's for your drinking record 🍶📸.
Japanese>English
ume
Well, it's dry and tasty, and can be drunk quickly!
Japanese>English
ume
Dry taste disguised as fruity at the beginning and quite spicy on the aftertaste.
Japanese>English
shinjukubabylon
A little firm.
Japanese>English
Sanshoraku純米酒 ひやおろし
sakepower
This is for the record of the drink 🍶.
Japanese>English
ねむち
Another event post that will go on a bit longer...
Keihan Department Store Kuzuha Mall ①.
Booth at the Hokuriku Sake Fair [Sanshoraku
We visited the booth of a sake shop we know who is a good friend of ours.
San Shoraku Hiyahoroshi (Hiyahoroshi) Junmai-shu (Junmai-shu)
A rather sharp Hiyahoroshi.
After about a week after opening the bottle, the sharpness of the sake is said to be mellow and delicious.
San Shoraku Gokayama Gokayama Yamadanishiki 2024
Sanjoraku's brewery is located in the World Heritage village of Shirakawa-go and Gokayama, which is actually a double World Heritage site because they make their wines the same way they used to.
Sourness to refreshing umami
◉Sanshoraku Junmai-shu Yamahai Junmai
A standard product, but limited to special dealers. It is extremely nourishing and slightly milky. It has a calm and relaxing feeling. I heard that there will be a little bit of nama-zake available in April, so I'm going to try to get a bottle.
◉Sanshoraku Junmai-shu Red Label
The color is slightly yellowish. The color is a bit yellowish and the flavor is firm. The color is a bit yellowish and the acidity is a bit more pronounced than the umami.
I didn't have a chance to drink each brand this time, so I'm drinking them in a mixed order and summarizing them by brand.
Japanese>English
XciPDimfH7
Not too sweet and easy to drink.
Japanese>English