(Left photo)
Kijoshu that doesn't look like Kijoshu
It has a beautiful sweetness, but it is refreshing from beginning to end and tastes great the whole time!
It is refreshing, but the sweetness is still there.
The freshness of the sake is superb, and the chirichiri-ness of the sake makes it even easier to drink!
This is an amazing sake!
The fact that it's 11 degrees Celsius is also...
5.00
Exchange of rice-uma and jiuwa
It is rather light and you don't feel the weight of it.
It is an excellent match for a gohan ga suzumu-kun type of entrée.
It is vigorous and energetic!
At Sake Bar Nami in Akashi City, Hyogo Prefecture. I can only thank the master for his thoughtfulness. Thank you very much. Noto cheer.
Fresh and very easy to drink.
TANI-IZUMI Junmai Nama-no-Genshu
The aroma is fruity, like a mixture of iso and tropical fruits.
The taste is different from the aroma and is rather classical? (It has a rather hard impression, with a hint of sweetness, but it may taste like hard water?)
It was a different taste from the sake I have had in the past! I was surprised that it was so different from what I used to drink ‼️🤓
Collaboration not to stop Noto's sake
TANIZUMI x TETORIGAWA Yamahai Kijoshu
Not like Yamahai and not like Kijoshu in a good sense.
Fresh, juicy and delicious!
☀️
Sake brewed with the assistance of Yoshida Sake Brewery in Tedorigawa🍶.
It has a slight odor of alcohol.
On the palate, you can taste sweetness and sourness. The acidity is strong and clean, reminiscent of a refreshing apple 😙.
(*ˊIncludes a few more) 🍶🍶🍶🍶
Shizuoka Business Trip ⑱!
I bought a bottle of Taniizumi when I was back in Ishikawa over the weekend 😀 It's from Taniizumi Sake Brewery x Yoshida Sake Brewery 😙.
The aroma is banana-like and refreshing 😊It is gentle on the palate, with a little bit of umami from the sake's unblended character and a refreshing aftertaste 😚👍.
Tanizumi is another local brand that I like, it is a delicious sake that reminds me of Noto's recovery 🥳👍.
One of the projects to stop Noto's sake.
Taniizumi Junmai Ginjo Hyakumangoku No Shiro" from Tsuruno Sake Brewery, which could not be sold due to the Noto earthquake, is used as part of the brewing water and brewed at Yoshida Sake Brewery in Fukui, known for "Tedorigawa".
I am glad that I wanted to try Hyakumangoku No Shiro.
Beautiful sweetness and mouthfeel.
Like muscat and peach.
Pleasantly slightly effervescent.
Go for it, Noto sake brewery!
My colleague brought me this sake 🍶.
Don't stop the Noto sake!
It is a friendship brew with Tsuruno Sake Brewery and Yoshida Sake Brewery! It seems that Noto still has a long way to go before it is fully recovered 😢I sincerely hope for a quick recovery.
I have had the sake rice "Ishigawamon" from Tedorigawa in the past, and I have an image of how delicious it was 😆.
This TANISEN also has a nice Ishikawa sake-like zushin feel to it 😋 It's not as zushin as the Kurobelt I had before, but I want to feel this zushin feeling regularly 😁.
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谷泉
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