ヒロちゃん
It was my first sake.
It is a dry oishikatta recommended by Sannomiya "Sake Yashiro"!
Hayaseura Junmai Sake Fukui Prefecture
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早瀬浦Hayasera
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Mocchi
純米
楽しい夜更し
♥♥♥♥♥ No mistake Hayaseura. It has a unique flavor. It tastes best at room temperature.
This may be my favorite sake of the year.
Japanese>English
セコイア
The moon quietly illuminates a small fishing port
This label makes me giggle.
Mild umami and acidity.
and acidity with an elegant astringent taste
The elegant astringent taste brings it all together.
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Sean
At a guest house in a fishing port where we stayed during our touring.
It was very delicious along with the fisherman's boatloads of fish.
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やかん
As the title suggests, it seems to be an autumn drink.
Might be just the right flavor for a long drink 🍂.
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Yuko
I saw it for the first time.
The label is tasteful and the taste is elegant yet sharp.
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Hayasera特別純米酒 夜長月
Andrew
It has a creamy attack followed by a spicy sharpness. The clean, dry taste makes it easy to pair with meals.
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おじさん
It is sharp and has a taste I like.
Personal preference: ★★★★★
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283
Hayaseura hiyaoroshi. It has a moderate umami of rice and a robust dry taste. It has a clean aftertaste. It has no peculiarities and makes you want to drink more.
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Chamomile1205
Junmai-shu with a refreshing sharpness while still having the umami of rice.
Perhaps because it is unfiltered, it is full of flavor.
Delicious as a food sake.
Sake and Sake snacks 36Gohan One of the three types of sake from Musashi Kosugi.
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fukuchane
写真が。
あねさん
😁😁
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice used: 100% Yamadanishiki
Rice polishing ratio: 55
Alcohol content: 18% alcohol by volume
I thought it would be better to drink this sake during the summer.
It was a little dry and umami, so I poured it into a Nosaku sake cup and drank it soft. I prefer it this way😊.
I drank as much as I could since it was a bottle. The past week has gone by very fast and I am very tired. So, I had a sleepless night in no time, but I managed to hold it in, cleaned up, took a bath, and went to bed.
And then I say I dream about work 😢.
Well, I'm going to participate in the event tonight after a long time! (Why do I say that here? 😆 😆
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ジャイヴ
Good morning, Ane-san ☀☀☀☀☀☀☀☀.
I would like to drink "Hayaseura" which is not available in the prefecture 😁.
Hayaseura Yonagatsuki, which is available this season, is also delicious ✨.
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あねさん
Good morning, Mr. Jive ☀☀☀☀!
Long night moon🎑! It's still hot, but seems like a good time to drink it when it subsides a bit! Maybe if you go to the store where you bought it 😁.
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はなろこ
Sake we drank at a sushi restaurant ③.
The label is very tasteful 😀 It tastes a little refreshing, and it certainly looks like it could be drunk for a long time in a relaxed manner😍.
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＠水橋
Hayaseura Junmai Sake
Fukui Station, Osaketo and wine, Mizumoto's Kaku-uchi (corner bar) three-set.
It is nice to have such a kaku-uchi when you get off the station on a whim. There is also a store. There were quite a few customers even in the afternoon.
The sake was the mellowest of the three. I felt it had a lot of impurities at the beginning, but it had a nice sharpness and I drank it smoothly in the latter half of the bottle. I think heated sake is also good.
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高崎
On a trip to Fukui.
Gorgeous and tasty.
Fukui is really high level.
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