At first, there is a fresh pear aroma 🥰 I always like this aroma in the Tsuneyama I've been drinking lately ♡ (maybe it smells like Niagara grapes?).
When you put it in your mouth, sweetness and mild sourness come alternately. Sweetness of cucumber, pleasant acidity, and a clean aftertaste!
Perfect for summer! Sayawaka!
SAYAWAKA!
Rice used: 100% Gohyakumangoku grown in Fukui Prefecture
Rice Polishing Ratio : 50% (Koji rice), 60% (Kake rice)
Alcoholic Beverage : 15
Hi Nork 😃
Tsuneyama! We're next on the top of our list of things to drink 🤗Yummy summer sake from the refreshing pear aroma ☀️ I'd love to try this one 😙.
Thanks for your comment, Jay & Nobby 😆 I don't know if this will help you since we don't have many types of sake that we drink 💦😅.
But Tsuneyama is a recent favorite of ours as a couple😍I hope you'll try it 🥰.
Right Tsuneyama Junmai Daiginjo Houmu-Sariguchi Koku
Like a muskmelon
Gorgeous aroma like muskmelon
Beautiful flavor and acidity
Transparent and elegant taste
Elegant taste
Junmai Ginjo Dry 🍶 Tobi✨Gohyakumangoku from Fukui Prefecture🌾.
A former coworker of mine invited me to a private izakaya sake drinking contest 😆 25 different kinds of sake ✨13th glass!
Melon🍈 A little grass and cemedine. Dry. Bonito sashimi to refresh. Spicy with seared firefly squid🦑.
Izakaya Junchan @ Yotsuya Sanchome 20240411