Termat
When I encounter a good sake, I drink Tsuneyama!
Tsuneyama is still good! It is a reference to confirm your own senses.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
常山jozan
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1-chōme-19-10 Miyuki, Fukui,Open in Google Maps
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Y-TKJ
Very nice and refreshing aroma.
When you drink it, it's good! First of all, that's it.
The citrusy sweetness is just as refreshing as the aroma.
The acidity comes in quickly and cuts through the sweetness.
The overall taste may be dry, but the sweetness is also very strong.
But the sweetness is not too strong, which is what you would expect from Tsuneyama, and there is a sense of petitiveness.
Of course I'm a Tsuneyama fan, but even without that, it's too good!
I want to know what they are blending lol!
Thanks Yaemaki Sake Shop for offering such a rare sake!
Japanese>English
jozan槽場初詰随一2023
kei
👍👍👍👍👍
Always stock issues 🍶.
Japanese>English
jozan吟月 純米吟醸
かぉまんがぃ
Ingredients Rice (domestic), Rice malt (domestic)
Rice 100% Fukui Prefecture sake brewing rice
Polishing ratio 55
Alcohol content 15%.
Producer Tsuneyama Shuzo Limited Partnership
Fukui Prefecture
Preference ☆☆☆☆
Brewing harmony.
The theme of the brewery is to brew good sake in harmony.
Aroma is modest
Sake with a strong umakuchi (delicious) taste
The aftertaste is not tantalizing.
Suddenly enters the mouth and spreads softly on the nose
The authentic taste of umami spreads through the nose
Japanese>English
Fork
This year, too, we had Hishoro Shiro! I drank it last year and it was delicious!
It has an elegant fruity aroma, fresh gas, fresh sweetness and flavor. The taste is light and refreshing, like water.
The acidity comes in refreshingly and then it goes away.
What is this?
The taste is different every time you take two or three sips 😂.
It has sweetness and umami, but it is light and refreshing.
This season, Tsuneyama is brewing with the theme of "white space and lingering aftertaste" and sticking to its own dry style called "light and mellow," which is Tsuneyama's specialty.
This season is brewed under the theme of "white space and lingering aftertaste". It's different from last year!
It's nice to have something different to look forward to every time 😋.
The following is a list of the ingredients.
Rice：Sakahomare(Fukui Prefecture)
Rice Polishing Ratio: Undisclosed
Alcohol content: 15
Japanese>English
ジェイ&ノビィ
Good morning, Nork 😃.
Wow, beautifully blue all over! I would love to try a dry one like this one from ‼️.
Japanese>English
Fork
Jay & Nobby, good morning 🤩It's beautiful 🤩I always buy it from a liquor store near me, but this year they have two types: new Morohaku and secret Morohaku (blue). ☺️ If you see it, I highly recommend it ♡♡♡♡♡
Japanese>English
Y-TKJ
Light and fresh
You can feel the rice, but there is also acidity and a crispness.
The umami of Yamada-Nishiki is present, but the unique sweetness does not remain.
Japanese>English
jozan飛 純米吟醸辛口 しぼりたて直汲み生
ぴーたま
The word "flying" is written as "tobi" (🍶).
It has a strong gaseous taste. Fresh ginjo aroma. It is fresh!
Sweet and dry, with a little acidity and umami fine body, clear, dry, modern and delicious 😋😋😋😋
Very clear sake quality and delicious even after the flavor has opened up after the gas has been released 😊.
3300 yen without tax
Japanese>English
ジェイ&ノビィ
Hi Pitama 😃
I had my first drink of Tsuneyama at the beginning of the year and it was so good that I've been paying attention to this brand 🤗.
And the spicy modern is one of our favorites ‼️ I'd love to try it 😙.
Japanese>English
ぴーたま
Good evening, Jay & Nobby. ☺️
I didn't know that Jay & Nobby's Tsuneyama was also very tasty! This is the second time I've had Tsuneyama after several years of absence, and I have the impression that it's even better than before 🤗.
Maybe the quality of sake has improved in recent years 😋 I'm having trouble finding more brands I want to try again!
Japanese>English
ぴーたま
ゃいます
しんしんSY
It's getting spring in Kushiro during the daytime!
Cherry blossoms are expected to bloom from Hakodate next week🌸.
Please start this day from now on.
Tsuneyama, the third time
This one has shiny silver letters that say "super"!
It's crisp and dry!
We started with appetizers and sashimi!
Kitayorigai (a clam) is delicious!
Lunch was light, so we will drink and eat tonight 🥣!
knowledge of Japanese cuisine
Sake degree: +8
Acidity: 1.5
Rice used: Gohyakumangoku
Rice polishing ratio: 60
Alcohol content: 15
Japanese>English
kei
👍👍👍👍👍
jozan詠花 かすみさけ 無濾過生原酒
おくりいぬ
I seem to remember it was only there.
Japanese>English
jozan飛 しぼりたて 直汲生
あああ
Nihonbashi Area Sake Tasting Walk
(6) Tsuneyama (Fukui/Tuneyama Sake Brewery)
Easy to drink with a fluffy feeling without too much acidity and aroma... 👏.
🥇Tsuneyama Tobi Shiboritate Nao Kumi Namaeki Gohyakumangoku
Japanese>English
jozan詠花 かすみさけ 無濾過生原酒
Termat
Today is a fine day in Fukui! So, we will have spring sake from Tsunezan!
The spring and fall seasonal sake comes from "Eika Gingetsu," which means to love the season and enjoy it honestly, which is wonderful! Gingetsu is also very tasty!
The sake rice is Sakahomare! It is a variety characterized by its elegant sweetness!
Aroma like melon or peach when you drink it. The chili flavor supports the sweetness and is delicious!
This spring sake is a perfect match for the cherry blossoms along the Ashiba River (and the sake brewery is close by)! (And it's close to a sake brewery.)
p.s. Maybe it's because Tsuneyama's reputation for seasonal sake has grown this year, but the larger liquor stores were out of stock, so I had to make the rounds of the liquor stores to get my hands on some!
Japanese>English
まぁー
Good evening, Termat-san.
I went on a trip to Fukui the other day and loved the cherry blossoms of the Ashiba River in full bloom🌸.
This time I drank sake in the city, but if I have the chance to go back, I would love to enjoy Fukui's spring sake while admiring the cherry blossoms along the Ashiba River 😊.
Japanese>English
Termat
Good evening, Maa-san! I was looking forward to seeing how you enjoyed your trip to Fukui! Various breweries are offering spring sake, so it would be fun to have a hanami banquet! Please come back to Fukui where you can enjoy seasonal sake while viewing the ocean in the summer, rice fields in the fall, and snow in the winter!
Japanese>English
ジャイヴ
Good evening, Termat-san 🌛.
Hanami-sake at "Tsuneyama" while viewing the cherry blossoms at Asaba Kawahara...very intoxicating🌸🍶.
I was going to do some hanami-sake myself, but the timing wasn't right, so I'll complement it with Termat's photos ✨.
Japanese>English
Termat
Good evening, Mr. Jive!
The cherry blossoms along the Ashiba River are wonderful! I got to spend time with my guess sake, so it's eating into my life's best hanami sake 😳.
Japanese>English
たけし
ざ、辛口