Sweet and mellow aroma.
Paint chemical for a moment when you include it?
Creamy mouthfeel, yet strong flavor.
Tuna, bamboo shoots, and ginger stewed in dark soy sauce go really well together.
Taste degree ☆ 3/5
Sake I've always been curious about
It's been a long time since I've had Naminode itself.
This sake is made from 36 of the 41 rice varieties grown in Shiga Prefecture. Lots of rice I didn't know about 😳.
Not only sake rice and edible rice, but also feed rice?
It has a calm taste, with a graininess and a slightly nutty flavor. It has a sense of complexity because of the variety of rice used.
I had a hunch that I wouldn't like it, which is why I didn't buy it, but my hunch was right 💦.
The label is very elaborate, with hidden letters and a bird flying on the back.
I still don't think it has much sweetness 🤔.
The sourness is stronger than the day I opened the bottle.
Hi bouken 🐦.
I'm quite curious about this one, but I haven't bought it for the same reason 😂 and there are a lot of rice I didn't know about 😳I enjoyed the pictures and looking at all the different ones and I'm full 🤣.
Hello Ponchan ☀☀☀.
I drank it again from a sober state and it was still not my favorite type of drink with little sweetness 😅.
I'm so full from the pictures 🤣.
It is mild and well-balanced with no particular sharpness.
The top aroma is slightly melon-like and pear-like. It is slightly dry, but the umami of the rice seeps in pleasantly and gradually.
You will never get tired of drinking this sake.
Thank you for the sake.
This is my first time drinking this brand 🍶 The mouthfeel is modern and soft, but the feeling of alcohol passing through the nose is firm 😊 I can't sue it.
