MICHI
Although it seemed rich, the sake had a mild flavor without too many peculiarities.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
太平山Taiheizan
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
FukukomachiSimilar Characteristics
Location
Iizuka-34-1 Iitagawaiizuka, Katagami, AkitaOpen in Google Maps
Timeline
Taiheizan生酛仕込み 純米吟醸
rasoji
A gift from a yakitori restaurant in Tsuchiura, Ibaraki.
They have been doing business with Kodama Brewery for more than 50 years since their predecessor's time.
It is light, dry, and umami.
I like the apple-like flavor and the fact that I never get tired of drinking it.
Japanese>English
しょう
Clear and dry
Japanese>English
hal£**
Slightly sour
But it's so strong!
I want to drink it cold.
ten thousand
Japanese>English
荒井 正史
Sake-komachi, unpressurized (rough running) and straight-fermented. The characteristic acidity becomes pleasant after repeated drinking.
Japanese>English
U-NEKOΦωΦ
The one I bought at random.
Japanese>English
Taiheizan天巧 純米大吟醸 35th anniversary
ペンギンブルー
Slightly clear rice aroma.
The texture is also clear.
The spiciness is accompanied by a light acidity, and the flavor of the rice is neat.
It is refreshingly tasty and spicy.
I don't have enough vocabulary,
It has a classical flavor, but it is also smart and lean,
This is a good sake.
I like it 5/5
Japanese>English
Taiheizan純米酒 ひやおろし 別誂
ジーマ
While also having the character of a sake yeast yeast yeast yeast yeast,
It has an exquisite freshness.
It is a very good match for Japanese food.
Japanese>English
Taiheizan生酛純米 白神山水仕込み
うどん
I felt the most carbonation of all the gassy sensations described to me so far. It was sweet and refreshing, with a tangy, squirt of carbonation that added to the taste and made it very tasty and easy to drink.
Japanese>English
いーじー
Purchased at an Antenna Shop in Northern Tohoku
They were having a new sake fair in Akita, so I chose Taiheizan, which I had never had before.
I chose Taiheizan, which I had never had before.
Cold sake.
Subdued aroma
Mouthfeel is smooth and easy to drink.
Fresh, but with an impressive acidity characteristic of the traditional sake making and a lingering aftertaste after drinking.
The image is that of a calm but affectionate sake, rather than a quiet and sturdy sake with a strong kamishimo style.
Japanese>English
karisome
I bought it as a souvenir on my trip. I can't drink it while driving, so I'm glad the brewery sells this size.
Japanese>English
酔い子
Akita Souvenir 🍶②.
This one is a Daiginjo, so it is sweeter than the previous one from Hiraizumi. It is delicious in this way.
Daiginjos are no longer a good accompaniment to a meal, but rather, they are better to be enjoyed alone after a meal.
Japanese>English
