I look forward to Kido's Junmai Daiginjo every year.
The aroma is very fruity and the slightly sweet taste makes it very easy to drink 🍶.
I paired it with Yose-nabe and squid nameko, and it was a perfect match👍.
We will have the best Kisso in a long time. 😃
The bottle is opened while cheering for Samurai JAPAN 🇯🇵 against Taiwan 🇹🇼.
The first sip is a delicious mix of fresh tanginess and sweetness of the raw sake, and the second sip is a good balance of sharp sweetness and biliousness, respectively, mellowed out when mixed with the whole drink. 😀 😀
Sake that goes well when drunk with dishes with strong flavors.
With sashimi, I felt the sweetness won out. 🤔
★★★☆☆☆
I found "Kido" at the supermarket where I went to buy food for the garden potato stew party.
I had heard about it but had never seen it 🍶.
It was delicious and full of flavor 🤤.
The sweet potato stew was also delicious!
For some reason, I drank Kido for the first time because it was on sale at a local supermarket. I guess I need to check the supermarkets without letting my guard down.
The taste was strong but not heavy, and I enjoyed drinking it more and more. And the price was less than 2,000 yen. It is indeed a famous sake... I would like to buy and drink it again since they sell other kinds of sake!
Note: 1,848 yen including tax