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I saw purple Kido for the first time and bought it immediately.
It has a gentle acidity with just the right amount of bitterness, and it's still delicious!
The aroma, which is characteristic of good sake, is very nice!
I didn't realize this was a Kansai sake!
That's what I'm talking about, Kido!
Comfortable freshness of freshly squeezed sake
The fruity sweetness of muscat-like flavor is well expressed with the umami of rice.
This sake is a perfect match for winter dining!
Accompanied by a little steamed cloudberries
Junmai-shu made with Heiwa Shuzo's special district A Yamadanishiki.
It retains a bit of Kido's fruity character, but also quite enjoys the sweetness of the rice.