I was introduced to this bottle by a friend last year, but it was already sold out last year, so I decided to take my revenge this year and followed Heiwa Shuzo's Instagram, waited for the Oumachi Kido to come out, and over the past year, I got one! (I got a little stubborn!)
It goes in easily at first, and the aftertaste is surprisingly crisp!
(I was a little stubborn!) It goes in easily at first, and the aftertaste is surprisingly crisp! Easy to drink and a little spicy!
When you put it in a boar's mouth and it is no longer kinky, it becomes a little more rounded, and I personally like it best at that point!
I'm looking forward to the changes in flavor after this!
I know I'm a day late, but December 8th is the anniversary of John Lennon's death.
Peace with sake from Heiwa Shuzo!
The 2nd day after opening the bottle
I tried heating it up (in a microwave oven) to test it out.
Ah! It's quite tasty! It was so good!
Jay & Nobby.
Was the same Omachi your Kido debut?
I would like to try other Kido's as well!
Good sake is proof of peace, isn't it? I wish I could live like that forever!
Here is another favorite sake, KID -KID Special Junmai Sake Omachi. We bought a bottle.
Fruity aroma, refreshing sweetness, and good acidity. A hint of lychee.
It was delicious.
Kido, I enjoyed it so much the last time I drank it, and this time it was Omachi.
It is easy to drink and has a very nice aftertaste.
It is easy to drink and has a very nice aftertaste.
I would like to drink it again in the future!
This is the first Kido I have seen in a long time that caught my eye on a business trip. Last year, I paid my hometown tax on it.
Attracted by the name "Shiboritate Nama Shuzake" and the reasonable price, I immediately took some home with me.
When you put it in your mouth, you feel a slight gassy sensation on the tip of your tongue. Immediately, a strong sweetness spreads softly in the center of the tongue. As you swallow, you feel a sour taste in your mouth and a fruity aroma escaping through your nose. The bitterness lingers on the back of the tongue, but is nicely counteracted by the "smoked samadai" entrées such as iburi gakko (pickled ginger) and smoked cheese. It is a delicious sake with good cost performance.
This is my first Kido. The color is clear and colorless, with no gassiness. The nose has a hint of lychee. Sweet and sour with a nice sharpness. It is delicious and very cost-effective! A friend of the common people.