The aroma has a strong, robust nose with a hint of rough-running, raw sake. It is sharp, light, and dry. Straightforward and delicious. It is slightly cloudy and has a mild umami taste. It is also very nice.
Yokobue Dai-Meishu Brewing Alcohol
Rice, rice malted rice
Polishing ratio 70%.
Alcohol content 15
Sake meter degree +5, acidity 1.0
I drank this sake at a get-together after attending a technical committee meeting of the association to which my employer belongs on Wednesday, January 24 last week.
It was the only sake in the all-you-can-drink menu.
It was the first brand I had ever heard of!
It was served cold from start to finish!
It smelled like almonds when poured into the glass cup!
When I sipped it, there was almost no alcohol smell, which is typical of aluzoe, and even though it was cold sake, it did not have a harsh smell or tingling sensation on the nose!
The taste is different, but it has a good balance of sweetness, spiciness, mellowness, bitterness, etc. like Niigata's Tsuru no Tomo 😍.
Don't underestimate the sake made with alcohol!
Nanchatte...
I drank 4 gou of sake by myself 😘.
I had a beer as a chaser 🤣.
Yum!
Good morning, kozo 😀
How strong is your drinking ability with 4 gou of beer as a chaser 😅.
I'm afraid to drink all the sake I can, but this sake seems to have been ok 😀.
Hello, kozo 😃!
Yokobue🪈! Last year on my trip to Shinshu to buy sake 😅Yokobue, you bought me a stylish label 😅Yokobue, but this one is in kanji 🤗It's more like a vertical flute 😆.
Yasube-san
Good morning......I like beer too, and in the beginning I used to use it as a chaser to cleanse my palate, but then I realized it was too much and changed to cold water 🤣I try to alternate with water, not just sake, because too much can make you drunk 🤣.
Jay & Nobby.
Good morning... I had never heard of Yokobue, so I searched to see if anyone was drinking it and saw J&N's post 😍Labels are important... because with people, first impressions are hard to overturn...
A dry sake lover said, "It's the best one I've ever tasted!" and a souvenir 🍶 limited to 2,000 bottles from the storehouse!
Attacks not as dry as expected! Fruity? A little oaky? Is it because it is unfiltered raw sake?
The aroma is also rather fruity!
Opened December 13, 2023
Purchased at the brewery
Dark! Rich and quite oily. Smoky🔥.
Like an Islay whiskey🥃.
But in the end, however, the sweetness and gorgeousness of the rice comes alive and is twice as delicious in one 🌟.
More of a dinner with snacks than a meal 🍶.
Raw oysters would be nice 😊.
Purchased at a sake brewery the day after the ban was lifted: ☺️
When I tasted it at the brewery, I thought it was too light 🤔, but when I actually drank it with snacks, it was just right. I heard that they changed the rice used for sake, but it was a typical Ito sake.
I think it is really luxurious to be able to drink seasonal sake💕.
Funakuchi Unfiltered Hatsutsukuri
Ingredients Rice (domestic), Rice malt (domestic), Brewer's alcohol
Alcohol content 17.7
Rice: 100% Ishikawa Gohyakumangoku, Polishing ratio 55
The next stop on the "Suwa Gozo Sake Brewery Tour" was Yokobue.
We tasted five kinds of sake.
The first was a new sake. The sake was spread out at once and had a clear and crisp taste.
The most impressive was the plum wine. It was refreshing and not too sweet. It was my first choice for purchase 😃.
Junmai 🍶.
This is a souvenir from the Iida line trip 🚃.
I love the aroma of Suwa no Yokobue, but it is more refreshing than I expected and light on the palate. It has a strong acidity. A little bit of maturity afterwards. It's good with Genghis Khan, and it's also spicy and refreshing 😆.
Transfer from the Iida line to the Chuo line and change at Kamisuwa. Suwa Gokura Kamisuwa Highway Street Street Drinking Event is being held. I didn't have time to participate but the town was full of drinkers 😅I hope to participate next year.
Buy at Tsuruya Kamisuwa @ Kamisuwa and drink at home 20231001
It has an orthodox mouthfeel that makes it a standard sake. For a sake from Suwa, it has a gusto, perhaps because it is a junmai sake. However, the clean water is still present. Nagano sake is delicious after all.
If you are in the right physical condition and mood,
Aruzoe is a delicious and unstoppable alcoholic beverage.
It's a bit like drinking with an old man,
I was able to enjoy it with some pickled vegetables.
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