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ゆきのまゆ(醸す森)Yuki no Mayu (Kamosu Mori)
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Yuki no Mayu (Kamosu Mori) Flavor Chart

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Yuki no Mayu (Kamosu Mori) 1Yuki no Mayu (Kamosu Mori) 2Yuki no Mayu (Kamosu Mori) 3Yuki no Mayu (Kamosu Mori) 4Yuki no Mayu (Kamosu Mori) 5

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Where to Buy

Product information is as of 11/23/2024.

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Brands from 苗場酒造

NaebayamaYuki no Mayu (Kamosu Mori)

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Location

Bo-555 Shimofunato, 郡津南町 Nakauonuma District, Niigata
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Timeline

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bouken
Niigata Sake no Jin OSAKA⑬ The name was changed due to adult circumstances. We drank Yuki no Mayu Junmai Daiginjo Nama Sake It's delicious and tastes like 🍇. I'll buy some next time I see it. Yuki no Mayu Junmai Ginjo Nama Shu This one is just as good as the one from brewing forest. I heard it tastes the same, so I guess it's no surprise😅. Fukashinari Junmai Ginjo Very refreshing! Fukan Shikan Junmai Daiginjo It is refreshingly fruity and tasty, but I think I prefer Yukinomayu to Fukinan. It's too bad I couldn't try the Yuki no Mayu Yamadanishiki 40 Nama Sake that Nemuchi was drinking before I arrived because they ran out of the tasting.
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ゆかちん
Good morning, bouken! I didn't know they changed the name to Yuki no Mayu ✨I'm relieved if the taste hasn't changed 😁. I'll try to buy some when I see them 😙.
Japanese>English
bouken
Good evening, Mr. Yukachin 🌃 It seems the name has been changed since October😃. The brewery said that only the name has been changed and the taste has not been changed 🤗.
Japanese>English
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24
ちゃんこ
Purchased with enthusiastic PR from the liquor store manager. It seems to be a sake with a new name of "brewing forest". It has a very fruity, pineapple-like taste with a strong gaseous sensation at a level that cannot be described as microbubbly. Niigata sake has an image of being light and dry, but I was impressed that there is such a fruity sake as well.
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外飲み部
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ねむち
Niigata Sake no Jin OSAKA① This year's event was held at 35 breweries. We joined bouken on the way and visited twice. The "Yuki no Mayu" booth. We saw the brewer, so we started with "Yukinomayu," which had changed its name from "Kosu-Mori" (brewed in the forest). It seems that all the labels have been changed to "Yukinomayu" already. He said it was due to trademark issues... but the brewer, the taste, and the price are the same. This is their first time in Osaka. The first time. Yuki no Mayu Junmai Ginjo. A rather refreshing and modern taste of the usual brewing forest. Yuki no Mayu Junmai Daiginjo Yamadanishiki 40 This is my favorite type. It is clear, but not too clear, and has a sweetness to it. The Junmai Daiginjo with different rice was sold out, but was restocked on my second visit. Fukanori MIZEN Junmai Ginjo A two-stage brewing process. It is full-bodied, deep, and has a good umami taste. Fukashikoto MIZEN Junmai Daiginjo Beautiful and quite refreshing. This is the second time. Yuki no Mayu Junmai Daiginjo Nama Shu Orikagarami The taste is fresh with lactobacillus taste and sourness. The lactobacillus taste and acidity give it a fresh sweet and sour taste. A new brewery has been built, and the average age of the brewery's 10 employees is 27.
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bouken
Nemuchi-san, good evening 🌃 So first it was the Yuki no Mayu 😊. I envy you for being able to drink Yamada Nishiki 40 🥺.
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ねむち
bouken, good evening 🌛Thank you for yesterday 🙇I just happened to see you and wanted to hear about the brewing forest... 🤣It was often sold out, I guess it was the first event in Osaka and I couldn't read how many you were bringing😅
Japanese>English
まつちよ
Good evening, Nemuchi-san 🍶. Was it because of the trademark of "Brewing Forest"? I was wondering because it was so sudden. I hope you will keep up the good work 🙄.
Japanese>English
ねむち
Good evening, Mr. Matsuchiyo🌛The brewery did not own the trademark for the brewery's forest, so there were various restrictions on its use😅It looks like they built a new brewery this time and rebranded it 😊I hope the young power will do well👍.
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ニャンズ
It's been a while since I've had this brewed forest, but it seems they changed it to Yukinomayu on October 1. It's so fruity that I can't remember it being this fruity. It is so fruity, pineapple type. Pineapple type. 87 points.
Japanese>English
Yuki no Mayu (Kamosu Mori)純米吟醸 生酒純米吟醸生酒
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Nishikiya (錦屋酒店)
家飲み部
50
金猫魔
The design is simple but elaborate, with a "yu" drawn inside a circle of soft, light-colored, cocoon-like threads, and the name is both cute and impactful. It was freshly changed on October 1! The contents are said to be the same. A makeover. So it must taste good anyway. The aroma is gorgeous, pineapple, yogurt, and rumney, Delicate bubbles, The taste is fresh and gaseous, The light taste spreads softly in the mouth, The bitterness finishes with a sharp taste and a crisp mouthfeel. The bitter taste finishes with a sharp taste, Not too sweet, but refreshing and juicy, It is not too sweet, but you can feel the umami. It is delicious! === Ingredients: Rice (domestic), rice malt (domestic rice) Ingredients: Rice (domestic), Rice Koji (domestic) Rice used: Rice (Gohyakumangoku produced in Niigata Prefecture), rice for rice dressing (Koshibuki produced in Niigata Prefecture) Rice polishing ratio: 60 Alcohol content: 14%. Sake degree: -32 Acidity: 3.2 1,650 yen for 720ml === ★★★★☆
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Harley
When you pour it into a glass, you will see bubbles coming out. Therefore, it is light and easy to drink. The aroma, sweetness, and freshness are also lighter than expected. There is a certain amount of alcohol. Will it change when the bubbles disappear? The third day after the alcohol smell is gone, it has a nice sweetness to it. At the end of the day, there is a lot of lees. There are bubbles, but you should shake it.
Japanese>English
Yuki no Mayu (Kamosu Mori)純米大吟醸生酒にごり酒
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みつはメモ
Yogurt-like sourness and schwarziness Fruity sweetness quickly disappears leaving a sourness and a slight astringency. When you smell it before drinking, it smells like fresh rice. The aroma through the nose when you drink it definitely smells like grapefruit. (It was described as having the aroma of grape and pineapple.) When it goes down your throat, it tastes like yogurt. It is like a thin calpis sour. It is very easy to drink! Personal favorite 🤍🤍🤍🤍
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Shinkazu
Fresh, effervescent, grapefruit fruity and very smooth and easy to drink. It is easy to drink with light dishes. It is easy to buy and very easy to drink, so you can drink too much of it!
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家飲み部
116
Dai
I was curious about this item because I often see it at Sake-no-Wawa. When I poured it into a sake cup, it had a great shuwa shuwa! The nigorigo is also nice. ☺️ The nose has flavors of lychee and pear, and when you drink it, it is quite modern with a slight carbonation and a fresh juicy feeling 🍶. The finish is a wave of gentle acidity that flows quickly 😋. Dangerous type that can be drunk easily with low alcohol 😁.
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家飲み部
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たくのん
Fruity aroma Very nice sweet and sour taste and flavor with a carbonated schwizziness 😊. Slight bitterness and a crisp aftertaste, it is easy to drink! I don't think it went well with ponzu (yudofu) 😅. It went great with pastrami and cheese 😋. I want to drink it again 🍶.
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ちみぃ
I was skeptical when I heard that it goes well with hamburgers, but it really does! It also goes well with cheese! I wonder if the sweet and sour taste goes well with western food or rich food 🤔. I wonder if the sweet and sour taste goes well with western food and rich food 🤔. I want to drink this sake again 🍶.
Japanese>English

Brands from 苗場酒造

NaebayamaYuki no Mayu (Kamosu Mori)

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.