This is a chain of skewers and grill restaurants that mainly serve Fukaya negi (Japanese leeks).
As a green onion lover, I like to visit this restaurant from time to time.
Even the stewed pork is full of leeks.
The sake is Fukaya's Kikusen.
Sake is Kikusen from Fukaya.
The second one today, â
As expected, there were not enough of them, so I found the stock of the Saitama series from the other day in my bag, so here it is!
The Miyagi Musubi Maru was the top of the Yurukyara series, but this one is also quite good.
It was very tasty!
Junmai sake, 65% polished rice ratio, Miyamanishiki
My daughter wanted to go to the Shibusawa Eiichi Memorial Museum. After that, we went to a roadside station and bought a bottle of Kikusen.
When I traveled to a place, I wanted to taste the local sake.
We drank it at home at dinner time. It was delicious. Mellow, smooth, umami. I think it is my favorite sake for Saitama.
I was going to stop at 100ml of Daimine, but I couldn't stop and had another.
The cup is a cute Fukacchan sake.
It may or may not go well with Fukaya leeks. I don't know.
I think I drank the right Honjozo!
It was hot again today. But tomorrow is supposed to be cold, so let's drink refreshing sake today.
Following yesterday's sara, we will drink Saitama sake. It is a junmai, unfiltered, beautifully sparkling sake. The alcohol content is 8 degrees. Sounds good!
It's sweet, but I don't mind it because it's so shwashy. It's not quite a Ramune, but it's like a sparkling wine. It is labeled "slightly sparkling," but it is very sparkling.
I think it should be more popular.
Junmai-shu Unfiltered Nama-shu
⭐️⭐️⭐️⭐️⭐️ Polishing ratio 65%, ALC 18
Sake from Saitama...there are more delicious sake to be found.
Chigasaki Laughing Man Chirori: 20220507