たかみ
Surprisingly light.
Sake from Kanagawa Prefecture is rare.
Japanese>English
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泉橋Izumibashi
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Izumibashiとんぼの夕焼けカップ
荒井 正史
Dark, sweet and lightly acidic sake with heavy cloud-like lees. Mild aftertaste.
Japanese>English
かっちー
Dry Junmai Sake
As the name suggests, the dry taste continues from start to finish.
Japanese>English
こじかーな
Izumibashi's brewer's yeast
A different, intense yeast flavor that is irresistible!
It's kind of... strong pressure (laugh)
It's an outlier that is different from the Dragonfly series.
Japanese>English
ひとしくん🚃
Purchased at a sake brewery. Kanagawa's local sake is also quite easy to drink. It is sold only at the sake brewery.
Japanese>English
Izumibashiとんぼラベル号外 雄町純米吟醸
うえぽん
A limited edition sake made only 360 bottles.
The idea is that it is a by-product of the rice paddies.
This is true local production for local consumption.
Even if you are not an omatologist, you will love the contradictory taste of richness plus freshness due to sweet and sourness.
Japanese>English
まめうめ
It's now Risshun, but Snowman ⛄️ sake.
It was so fizzy that it spilled out when opened, probably because it had been sitting for a while. The brewery's website also says that it becomes more gassy as time goes by. It is fresh, crisp, and good as an aperitif.
It is reasonably priced for a small sake.
Japanese>English
Izumibashi純米大吟醸 いづみ橋
mocosuke
I received a Valentine's Day gift from the local Izumihashi Shuzo brewery.
I received a Junmai Daiginjo, 48% Yamadanishiki from the local Izumihashi Sake Brewery.
He knows what he is doing with sake, not chocolate.
Izumihashi Sake Brewery starts from the cultivation of rice,
The brewery is a sake brewery that grows its own rice and brews sake using the traditional
The sake was served cold, but the aroma was rich and gentle on the palate, and the bitterness came afterwards.
The bitter taste comes afterwards.
It is delicious!
Japanese>English
cob
G
mikimiki1123
I had to try some local sake, so this was my second bottle. On the first day, it had a strong acidity and was neither sweet nor spicy, giving the impression of being refreshing, but after opening the bottle, I wondered if the taste of sake often changes, and when I drank it again three days later, the sweetness was noticeable! Maybe it was due to the fact that I kept the glass so tightly closed? The alcohol content is relatively high at 16%. It is not fruity, but sweet!
Japanese>English
ちっち&ごー
The aroma is slightly sweet but subdued. Light on the palate, with an immediate sourness. The pungency of the alcohol is moderate and leaves a sweet aftertaste.
Alcohol level 16%.
Acidity Slightly high
Sake meter slightly low
Star ⭐️⭐️⭐️
Japanese>English
邪馬台
Rich sweetness like melon
As expected from Tombo, a rich and delicious sake without any habits 🍈.
8:30 p.m.: 2 people on the sofa at home
Japanese>English
eiji
⭐︎⭐︎⭐︎⭐︎
mikimiki1123
I thought I had to try a local sake, so I bought one 🍶´- Maybe it is superfluous since I am usually used to fruity scents, but it is one that is not sweet and has a unique aroma. The mouthfeel is refreshing and the aroma through the nose is somewhat aromatic and calming. It would be perfect to drink it outdoors where you can smell the fragrance of a golden rhinoceros. It is delicious.
Japanese>English
Yoshi
New sake. Sour and refreshing.
Japanese>English
邪馬台
Clean, thick, and delicious!
1/6 2 people at the counter
Japanese>English
Izumibashiしぼりたて粉雪にごり酒
