mildly dry (taste)
Slight aroma, smooth attack. The taste is mildly dry. It goes in smoothly and has a good sharpness.
The Miyoshi Association, a restaurant business association that carries on the traditions of the historic Nihonbashi area. This sake was produced under the supervision of the owners of the restaurants. Goes well with Tuna Sashimi 🤣.
It is refreshing, appropriately fizzy, and slightly pungent without being sweet. It is not stimulating, perhaps due to the cloudy nature of the sake. The dragonfly mark also has a deep meaning, which is a policy of the brewery that I can sympathize with.
Memorandum
Sake rice Raku-fu-mai
Rice polishing ratio 55
Sour and bitter to gently sweet on the palate. The aftertaste is clean, with a hint of sweetness and acidity. Good sharpness. The overall impression is light. Easy to drink. Very tasty.
I'm glad I didn't drink enough and impulsively went out to buy some.
Osaka Takashimaya] The 7th Takashimaya Sake Festival⑱.
Izumibashi's booth.
The mannequin who helped me was a mannequin, so I quickly tasted the sake.
◉Izumihashi Akitombo Raku-fu-mai Junmai Ginjo
An easy-drinking dry sake. It has a nice acidity, umami, and a sharp dryness.
◉Izumihashi Akitombo Yamadanishiki Junmai Sake Kimoto
Clear, lactic acidity to quite gutsy and spicy.
◉Izumihashi Akitombo Omachi Junmai Sake Kimoto
This one is also generally clear. The acidity is refreshing.
I'm familiar with Izumihashi because I often see it and the label is cute and playful, but this may be the first time I've had it.
I guess it is more refreshing than I imagined.