Aizu Musume Junmai Ginjo Yukigasumi no Sato
The aroma is a beautiful vinegared iso-type!
Sweet on the palate! But the taste becomes strange from the middle (sourness and bitterness? (The acidity and bitterness may be a type I've never had before!)
It is 15 degrees, but I feel it is much stronger!
This is an image I've seen a lot on SNS this season! It's kind of addictive 🥰.
A bottle of Aizumusume Junmai-shu, a classic.
The gentle sweetness and acidity of the rice are deeply felt, with a moderately dry and astringent aftertaste. It is a standard sake that is delicious both cold and hot, and I sometimes find myself wanting to drink it again.
One of the bottles in Sumino Sake Shop's July Hanpukai 🍾.
Fukushima sake has been served by coincidence as of late, and this is the first Aizu Musume again.
The "Yield" series is made from individually harvested Gohyakumangoku (five hundred million stone) and brewed in individual tanks.
When you drink it, you can taste the umami, but you can also feel the acidity at the same time, and it flows smoothly.
It was a perfect bottle for summer, with a sense of transparency rather than a harsh taste of sweetness.
The dragonfly mark and serial number give it a special feel ✨.
720 mL ¥ 2,420
It was not fresh, but it was easy to drink.
It is difficult to describe the taste, but it was different from a sharp, refreshing gubi gubi, and although it had a strong flavor, it was still gentle.
2
Aizu Musume of "Dosan Dohoho
The sound of the bottle being opened...
Bluish aroma like a hard muscat.
Slight bubbles and fresh sweetness in the mouth.
The acidity gently melted away.
Sake from the Tohoku region awaiting spring
A little bit of a haze behind the haze....
Obtained at Tokyo Station. Modern type. Light piquancy and sweetness on the palate. Soft bitterness spreads and has a clean aftertaste. A delicious sake. Served with horse sashimi from the Fukushima antenna store!
Hello, Kozhikoji 😃.
Kochira no Aizu Musume! I've been thinking about it and would love to have a bottle 😋 What a great combination with Fukushima's horse sashimi🤗.
Refreshing and juicy sake
Deliciously sweet with little acidity.
Not so sharp at the end, but it disappears quickly.
There is not much of a lingering aftertaste.
You can drink it without disturbing your meal.
I heard that it is also good lukewarm, so I want to try it when I have some left over!
Elegant melting snow
Lightly cloudy. Aroma of citrus and alcohol. It has a sense of transparency and elegant sweetness, and is smooth and crisp with a sense of mellowness and alcohol.
Like the cloudy Tobiroki that I recently had, it is an excellent sake with a clear, alcohol-like taste without unpleasantness.
Pair it with seared yellowtail. A perfect pairing. The aroma of the seared yellowtail and the mellowness of the nigari complement each other.
★★★★★
Petit New Year's Party 🍶.
First time in 2025, light nigori sake 🍶.
Light and refreshing for a nigori sake 😳✨
We hope to see a lot of great sake in 2025 🙏❣️
