Abeno Star Series! Formalhaut Spark made by the noble brewing method.
Sweet lactic acidity, lemony aroma.
Gassy, sweet and refreshing, like yogurt or lemon squash!
Not wet like a kijoshu. The acidity is just right, not too sweet, and you can taste and drink it while enjoying the handsome taste.
Abe "variant" of a field-specific series
Aroma like some lemon acid 🍋 and lactic acid?
The lemon sourness is so refreshing that it makes you feel like you've had a lemon!
It's smooth and silky, but the rice flavor comes later!
It's so smooth, but the rice flavor comes afterwards! The sour taste that clings to your mouth is also delicious! 😍😍
I don't think there's much bitterness.
Abe Shuzo's series by field (rice field), sake made from rice from the Noda area.
Hmm? White wine? Green apple? Muscat Cemedine is also here.
Slightly gaseous, with a soft aroma of rice. But it also has the flavor of rice. Refreshing acidity, quickly disappears 😳 strangely enough, bitterness is very slight.
This series is said to be made with 80% polished rice.
What? This is the first time I've had this. It's totally different from my image 😂.
Blue Abe.
Acid dive.
Refreshing taste, but bitterness is the first thing you notice.
It changed from bitter to melon juice flowing from the tip of the tongue to the center of the tongue.
The lingering taste is also melon, but not as much as the middle of the melon, but more of the orange part of the melon, closer to the green flesh 🥰.
Compared to the normal Abe+, the sweet and tasty acidity is more pronounced, and the acidity is particularly strong, with an aroma like ripe grapes.
Its atmosphere is somewhat similar to that of Yonotori.
There is absolutely no hint of a tangy taste. This may be due to the combination of Hashira shochu brewing and high refining.
The sweetness and umami are cut off quickly in the aftertaste, and the acidity remains pleasantly smooth.
5.00
Kotaro-san, Hina-hana-mama-san and others.
I'm sure Kotaro and HinaHanaMama will say, "What? I'm sure you'll say "⁉️ now" 😅.
I was surprised at how delicious it was 😳❣️
Abe🍶 is it all colors? I would love to drink it😍.
🩶🖤💚🩷💙etc...
I can't keep up😫.
Good morning, Mr. Muro 😃.
Eh! Now ⁉️
Yes, I'm sorry, I'm not sure if I'm right or not! I'll shove it 🤣.
Abe💚Surprise, surprise, right? ‼️
So, what colors are we going to go for next?
I'll do a review comparing all of them at once 👌
Good morning, Mr. Muro 🌞Abe, you're a big surprise, aren't you? How many more colors do you have? I think I'm going for all the colors too. The next hurdle like the tank lot is coming up and I'm going to be an Abe swamp!
Good evening, Mr. Muro.
Eh! Is it now 💚⁉️😝...but I have a 🩵 in my fridge too 🤣Abe, no matter when you drink it or what color you drink it, it never betrays you 🤤 I'm expecting the whole Abbe squadron✨ with all the colors 🥳.
Good evening, HinaHanaMama!
Thanks 🤣I've been waiting for you💖.
Abe💚 is seriously too good ‼️
I've had the 🖤🩶... but haven't been able to get the others 😭I'd love to compare the drinks 💖.
Abbe🍶 you should check it out 🤩.
Good evening, WOM 🍶.
I don't have any other Abe🍶😭
I want to drink the others too ❣️ I'm completely addicted to the abe swamp 🤩I'll try my best to keep up my drinking 😅
Good evening, Kotaro!
Thanks for the tut 🤣.
I'm really curious 🩵 what it's like 🤔I'm soooo curious ⁉️ Kotaro you are full of 🍶 which I have a hard time getting 🥺 I'm so jealous of you 🥺.
I'm looking forward to 🩵 reviewing it: ❣️
Preference ★★★★☆
I got this Abe on a trip to Niigata!
I had someone who wanted me to drink this, so I let it sit in the fridge for a long time and finally got to drink it.
The elegant acidity is like wine, and I like the light sweetness.
I would like to try other Abe as well.
Akada was delicious last year as well. The specs are undisclosed at 13 degrees, and it is hard to believe that it is low alcohol. As an abe sake, it is dry and has a restrained sweetness.
2025.110th.
This is the second bottle of this year's FOMALHAUT IMPERIAL by Abe-san.
I like this sake the best when it comes to Abe-san, so I buy it if there is any left lol.
Lately, I've been drinking sweet sake.
I liked the last Kinkabutomushi, but I think I prefer this one.
Next time I will have a sake that does not feature sweetness.
Thank you very much for your kindness.
I came back from a trip to Tohoku. The sake I bought was mainly hiyaoroshi. Since the days are still hot, here is summer sake. Abeno summer sake. Refreshing blue label. We are in the middle of a scene meal, and like Abé, it is sweet and acidic. But it is not clingy and goes perfectly with the meal. Today, squid radish. I wonder if the aroma is muscat. Koji rice is Gohyakumangoku and Kake rice is Koshibuki for rice. Both are from Niigata. I think Ihyakumangoku has the crispness. Koshi-ibuki is rice for rice, but I guess it does a good job too. Abe-san is not off the mark either.
Hi WOM 😃
Welcome back from your Tohoku trip🤗
Abe-chan💙 is delicious 😋.
I'm sure you can drink the hiyaoroshi army you bought on your trip with the memories of your trip as a snack 😊.
Jay & Nobby, good morning 😃Tohoku trip, Morioka, Sendai, and Fukushima, it was hotter than I imagined, so I had to select fire and carefully choose each place, but I got carried away. Now it is resting in the fridge.
