I thought it would be sweet because of the rice polishing ratio, but it is refreshing and slightly dry. The aftertaste is mellow.
It was one of the Daiginjo bottles in Amazon's Daiginjo assortment, but I think I like it the best.
Serve with pickled plums.
☀️
Niigata Sake no Jin 2025🍶.
Another Echigo connection: ☝️
The cherry blossoms at the booth were beautiful and caught my eye🌸
It is elegant with a clean sweet taste and a relaxed ginjo aroma.
I think it fits the image of cherry blossoms very well 🌸
It was so crowded that I could not take the label calmly.
I barely managed to get a shot 📸.
The popular booths were crowded 😅.
It has a strong aroma, moderate spiciness, depth and richness. It has a strong flavor that can be used with simmered fish or other dishes with a strong flavor. Delicious!
