It has a fruity taste with a rounded flavor.
I thought it was a hiyaoroshi like a draft sake, and that's exactly what it said on the back of the bottle.
It is not raw at all, but rather moderately calm, with a refreshing acidity that comes afterwards.
Good.
A gift from a friend. It is the first time to have a sake in a paulownia box.
It has a fruity ginjo aroma like strawberries. It has a concentrated sweetness and a good acidity. The slightly peculiar flavor that reminds me of shochu (Japanese liquor) comes from the black malted rice? (I don't know 😅). Such a delicious sake is hard to find ♥ Thank you, Mr. Fatty!
Polishing ratio (50%)
Rice used: 100% Yamadanishiki
Alcohol content ∶15%.
Place of drinking ∶Home
Clear and colorless
Sweet aroma
Heavy flavor
Unfiltered miscellaneous flavors
Rough and strong dryness, which is not noticeable when cold, but becomes more pronounced when warmed.
This is my first "Ikegame".
It is a junmai daiginjo, but it has a solid feel, probably because it is unpasteurized. It is very drinkable.
It is a limited edition, and the fact that I was able to enjoy it with a sense of superiority that I got it only adds to its deliciousness.
I want to drink it again.
Summer sake continues. Dry and crisp Ikegame. The label is a goldfish, which is a hit with the two girls next to me.
It has been a long time since we have had sake from Fukuoka.
Raw material rice：Fukuoka rice
Rice polishing ratio: 75
Alcohol degree: 15
Sake degree: +6.0
Acidity: 1.2
Kitashinchi Kokono
First Fukuoka sake on my new account.
It is Ikegame from Kurume 🐢.
The label is a cute goldfish: ❤️
This is my first time drinking Ikegame, and while it is a junmai sake, it also has a bit of ginjo aroma, which gives it a nice cosiness 😙.
It has a refreshing and crisp summery taste, with just the right amount of sweetness and umami that won't interfere with your meal 😋.
It went well with meat, fish, and vegetables👍.
Thanks to the sake brewery and the store that recommended it to us 🙏!
Purchased at a liquor store.
Ikegame is a local sake often seen in Fukuoka.
Outside of the prefecture, you may not see it so often.
The label with a goldfish, which is reminiscent of summer sake, is cute and makes you feel cool.
Serve it cold.
It has a fresh aroma like cucumber. Some people may have different tastes.
In the mouth, it has a crisp taste like a ginjo-shu, but gradually changes to a fuller, more complex flavor that is typical of junmai sake.
The aftertaste is slightly longer than normal.
At about 1,300 yen for 4 gou of sake, it is probably more cost-effective than other summer sakes.
Recommended for intermediate-level sake drinkers.
First Ikegame. 20 years bottled, BY unknown.
Cheese-like aroma. There is no sense of maturity on the palate, and it has a smoothness that is typical of 50% polished aluzome. When it is cold, it is too refreshing, but as the temperature rises, the sweetness and deliciousness come out.
At Hakata Station,
I had it as a tasting.
It has the taste of summer.
The label is also cute,
The label is cute and makes you want to reach out for it.
🌻
🌾-/Polished 75
Gorgeous and elegant gin-ko🍎🍏.
Such an intoxicatingly good aroma that you can't take your nose away from the glass ❣️
Texture is light.
When you put it in your mouth, the sweet and umami taste of rice spreads out and it is not too dry.
It is not too dry, but has a good acidity that quickly disappears.
There is almost no bitterness, and it has a balanced light and umami taste.
It goes well with meals, and one chopstick after another and one cup after another will not stop.
I'm going to reserve a space for her again for a hot-weather getaway. ‼️💪I'd like to teach this sake to food drinkers 🍶.
Ji's Restaurant 🚩 on Sake Bar Street!
Thank you for your always delicious food and drinks 🍶🍶.
Good evening, Mr. Chidori!
Delicious looking dish - I couldn't help but look it up!
I had to look it up lol
✨Fried freshly seiage⁉︎✨is that right? ⤴︎
Delicious Sake & Namaage!
I think it's the best 😆👍
Good evening, TOMO!
Good sake and snacks make me want to visit... 😋.
Hatsu🐢San, it was delicious 🐢I have to go to the liquor store to scoop goldfish 😆 Kamikame too!
