やす☆
The first cup of the Tsuchida Festival was the first Honor Kunimitsu at room temperature.
It has a mild umami that you would not expect from a low-polished rice, and the acidity from the sake's sake yeast gives it a sharpness.
Japanese>English
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誉国光Homarekokko
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あずー
During a trip to Gunma. Yellowish sake. It has a sweet taste with a hint of sake yeast.
Japanese>English
ニーコ
home drinking, receiving
Oooh dry feeling strong 😂.
Light with a crisp finish: 💆♀️
Goes well with pickled turnips.
Goes well with refreshing snacks.
Japanese>English
オゼミ
2024 0205
☆☆☆☆
Honorable Kokko
White label, sake yeast yeast
Polishing ratio 90
Yeast: Association No. 701
Tsuchida Shuzo
Kawaba-mura, Tone-gun, Gunma
Japanese>English
いもっこ
feel annoyed
Japanese>English
Tomosaka
Sake smells a little strong.
Japanese>English
Homarekokko柚子酒 日本酒仕込
oosuka
The loot bought locally. And the ones that were gone in an instant.
Japanese>English
wasa.n.bon
Sake with the depth of Yamahai (Yamahai) and Special Junmai (Special Junmai). 3 types of locally brewed sake at Ryokan Tanigawa
Japanese>English
オデッヘイ
I got it as a souvenir
Polishing ratio 90%.
Is it too subtle at room temperature?
It was delicious when heated. ☺️
Japanese>English
ふじっこ
It's not fancy, but it's an easy drink to pair with a meal.
I'll drink it over time.
Japanese>English
胡麻団子
The rice flavor with just the right amount of bitterness and saltiness dominates the palate, yet it maintains its freshness without becoming flabby, and for a junmai sake, it remains refreshing all the way down the throat. Nevertheless, the 90% rice polishing ratio makes it a high-level gem with a solid drinking experience.
Japanese>English
Tmhr0729
Yuzu! Senmei Senzaburo Store
Chinese>English
サケサケの実
Tsuchida's unpolished sake!
Imagine the Japanese flag!
Japanese>English
wasa.n.bon
[覚書】Wanzatei
Chinese>English