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まんさくの花Mansakunohana
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Flavor Chart®

A chart created from flavor analysis of user comments.

Mansakunohana Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Mansakunohana 1Mansakunohana 2Mansakunohana 3Mansakunohana 4Mansakunohana 5

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Where to Buy

佐野屋酒店

Product information is as of 8/29/2025.

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Location

Nanokamachi-114-2 Masudamachi Masuda, Yokote, AkitaOpen in Google Maps

Timeline

MansakunohanaSummer Snowman純米吟醸原酒
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麹町いづみや しろ
32
じゅんさん
Tonight, I went to Izumiya, a corner bar, and had a light sake drink before heading home. The first sake was Mansaku no Hana Summer Snowman, which has a snowman on the label even though it is summer. It is a smooth, slightly fruity, sweet summer sake with a tropical feel that goes well with the label. Delicious. Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Akita Sake Komachi produced in Akita Prefecture Rice polishing ratio:50 Sake meter degree: +0.5 Alcohol content: 16 Acidity: 1.5 Amino acidity: 1.2 Yeast: AKITA Yukiguni yeast (UT-7)
Japanese>English
Mansakunohanaかち割りまんさく 吟醸原酒
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日本酒原価酒蔵谷町四丁目店
128
ぺっかーる
Here is the last one. There was a drink I wanted to drink! The restaurant prepared a glass with ice. That's what I'm talking about! Oh, it tastes like sake even when you break it open! I am already completely drunk. All I wrote on my note was "Delicious".... It was another fun sake costing sake brewery~! The all-you-can-drink-for-unlimited-time course was too awesome (lol)! Thank you very much!
Japanese>English
ジェイ&ノビィ
Pekkar, I'm with you 😃. You drank again 😄 I love how you finished with shaved ice...or sake ice 🍧👍
Japanese>English
ぺっかーる
Hello, Jay & Nobby! Sake Rock Fest. This was the only drink I had that day. I'm glad I was able to drink it at the end! I came home wobbly, but felt refreshed the next day. That's my guardian god, Mr. Turmeric!
Japanese>English
Mansakunohanaまんさくの花 巡米酒
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1
N.H1225
We had this one for the last time as well. The rice is polished to 70%, but it tasted more like water than rice. It is for closing.
Japanese>English
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18
Yuki
It was good on the rocks, but I think it tastes better fresh out of the fridge. I would like to drink it again in midsummer.
Japanese>English
Mansakunohana吟醸 かち割りまんさく吟醸原酒生詰酒
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のいえ
36
しんしんSY
It's a mansaku flower, this click! The first time I drank Summer Snowman And the first time I drank it was with Summer Snowman. A little spicy a little bit spicy Specified name: Ginjyo once-fired sake Koji Rice : Miyamanishiki produced in Akita Kake rice : Ginsan produced in Akita Rice Polishing Ratio: 60 Alcohol percentage: 18 Sake Degree: +5.0 Acidity: 1.8 Amino acidity: 1.0 Yeast: Association No. 9
Japanese>English
Mansakunohana愛亀ラベル 純米吟醸一度火入れ原酒純米吟醸
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25
Jule
Koji Rice : Kame-no-o from Akita / Aiyama from Hyogo Kake Rice: Kame-no-o from Akita Prefecture / Aiyama from Hyogo Prefecture Rice Polishing Ratio: 55 Yeast: In-house yeast Sake meter: -2.0 Acidity: 1.6 Amino acidity: 1.2 Alcohol content: 16%. 1,980/shugou
Japanese>English
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おばんざいと和飲 杏都
26
tai
Mansaku no Hana Yamadaho 70 Specified name: Junmai Ichigatsu Hi-ire Genshu (pure rice, once-fired) Malted Rice: Hyogo-ken Yamadaho Kake Rice: Yamadaho produced in Hyogo Prefecture Rice Polishing Ratio: 70 Alcohol Content : 16 Sake Degree: +0.5 Acidity: 2.1 Amino acidity: 0.7 Yeast: Akita NO.12
Japanese>English
Mansakunohana微炭酸の美味しい日本酒
alt 1
24
さがのわ
It was so good I drank it all.., I can't wait for the carbonation to wear off. I can't even put it in the freezer to make it crispy. I'm a fucker 😭. It takes a long time to open with the carbonation.
Japanese>English
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いさ美寿司
23
tai
daisy Classification: Special Junmai-shu Rice/ Akita Sake Komachi, Miyamanishiki Polishing ratio/55 Alcohol percentage/15 Sake meter degree/+4 Acidity/1.4 Yeast/Kyokai No.10
Japanese>English

Brands from Hinomaru Jozo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.