Kontekiしぼりたて 純米生原酒
ちばさん
Good aroma.
Very tasty with a raw sake feel.
Japanese>English
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坤滴Konteki
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Location
223 Shioyamachi, Fushimi Ward, Kyoto,Open in Google Maps
Timeline
Vinny Brooklyn
Another reliable beverage. Never disappoints.
NomBay
It is both tasty and refreshing, and I never get tired of drinking it.
Japanese>English
Catherine Sowa Altma
smooth, creamy, but light and Tasty!
デューク澁澤
⭐︎
It's a hot Saturday in November.
I went to Kugenuma Beach in the morning to walk my dog, and as a reward, I had a drink in the afternoon 😁.
This is a souvenir from my trip to Kyoto last week.
It is called "Kuen-drop". It is a famous sake made by Higashiyama Sake Brewery in Fushimi.
It is a dark sake. It has a good balance.
I drank too much with oden (oden with vegetables) in spite of the hot weather.
Beer -> Kunitrop -> Burgundy white
Japanese>English
ポンちゃん
Duke-san, good evening 🌙
Oden and sake looks delicious even in the hot weather 〰❣️I drank this sake outside in Kyoto, and it was as thick as you said, so it went well with the mild food 😆.
Japanese>English
デューク澁澤
⭐︎
Good evening, Pon-chan.
I love oden🍢.
And I drank out in the evening 😎 haha.
Japanese>English
しゅんた
桜エビ好き
NomBay
It goes in easily. It is full of flavor, and you will not get tired of drinking it.
Japanese>English
malfoy0629
Easy to drink refreshingly! I want to drink it with rice!
Japanese>English
Shinobu
まったり
Vinny Brooklyn
Solid Kyoto sake at Obanzai. Never disappoints.
さなD
Rice used is Yamadanishiki
This sake has been aged for three and a half years.
I had kept this sake at a friend's store when Corona first became popular, and I had lost track of the right time to go there.
The other day, I finally met it.
Although it was protected from ultraviolet rays, it could not withstand the severe temperature changes and had completely "aged".
It was a shame, but he kept the store going strong,
Thanks for saving it for us when we moved.
Japanese>English
バーボン
Kyoto Fushimi
Special Cultivated Rice "Yamada Nishiki
Chinese>English
レッド
Refreshing ginjo aroma. Yet, it tastes exactly like junmai (pure rice).
It makes me want to eat steamed scallion with sake and grilled eel.
Japanese>English
sa
さっぱり