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家飲み部
59
デューク澁澤
⭐︎ It's a hot Saturday in November. I went to Kugenuma Beach in the morning to walk my dog, and as a reward, I had a drink in the afternoon 😁. This is a souvenir from my trip to Kyoto last week. It is called "Kuen-drop". It is a famous sake made by Higashiyama Sake Brewery in Fushimi. It is a dark sake. It has a good balance. I drank too much with oden (oden with vegetables) in spite of the hot weather. Beer -> Kunitrop -> Burgundy white
Japanese>English
ポンちゃん
Duke-san, good evening 🌙 Oden and sake looks delicious even in the hot weather 〰❣️I drank this sake outside in Kyoto, and it was as thick as you said, so it went well with the mild food 😆.
Japanese>English
デューク澁澤
⭐︎ Good evening, Pon-chan. I love oden🍢. And I drank out in the evening 😎 haha.
Japanese>English
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96
さなD
Rice used is Yamadanishiki This sake has been aged for three and a half years. I had kept this sake at a friend's store when Corona first became popular, and I had lost track of the right time to go there. The other day, I finally met it. Although it was protected from ultraviolet rays, it could not withstand the severe temperature changes and had completely "aged". It was a shame, but he kept the store going strong, Thanks for saving it for us when we moved.
Japanese>English
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外飲み部
21
レッド
Refreshing ginjo aroma. Yet, it tastes exactly like junmai (pure rice). It makes me want to eat steamed scallion with sake and grilled eel.
Japanese>English

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