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I remember comparing it to Phoenix and preferring this one. Both are delicious!
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The rice polishing ratio is 35%, and it was all delicious anyway!
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The second free sake tasting at Sawanoi's sake brewery tour. Delicious~!
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Free sake tasting at Sawanoi's sake brewery tour. It was delicious!
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I asked the waiter, "What should I drink last? I asked the waiter what I should drink last, and he told me to drink this brand. It was neutral in taste and easy to drink.
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Much sweeter. Recommended to go with saikyo zuke, a fruity cream cheese. It is like eating cheesecake.
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Spicy and heavy. They say it goes well with dashi soup stock. Ordered it to go with dashi soup dumplings, but drank it up while it was still coming. It certainly goes well with shijimi soup.
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Too sweet, but goes well with meat.
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Too sweet, but goes well with meat.
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For crabmeat Sweet
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魚用
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It is smooth, about as thin as it can be. But the mackerel I ordered hasn't come yet. The cod roe came...
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It was delicious with raw oysters!
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A little sweet for sushi, but goes well with oshinko.
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New Year's Eve, Hida Dobu with crab casserole.
Next year I want to try muddy sake, which is said to go well with Indian food.
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At a sushi restaurant. It seems a little sweet. Goes well with oshinko.
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It was recommended as sharp and dry. It is perfect for monja!
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It is also perfect for monja!
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If it's a sake recommended at sushi restaurants, then it must go well with sushi, or gari or oshinko.
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A private stay at Yamane Brewery. The all-you-can-drink plan begins with a welcome bottle of sparkling wine. From this point on, it was so great that I forgot my capacity and ended up drinking too much. The combination of the natural environment and the sake tastes so good. Paradise!
https://yamaneshuzo.jp/2022/10/30/%e6%b0%91%e6%b3%8a/
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