よっち
At Fukushima-kan, Nihonbashi, Kanda
15°, soft and fresh
Japanese>English
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よっち
At Fukushima-kan, Nihonbashi, Kanda
15%, sweet aroma, sweet taste, slightly banana-like
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
15 degrees, refreshing, but with a momentary rush.
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
17%, moderate acidity
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
15%, slightly stimulating with a short aftertaste
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
15 degrees, well-balanced and delicious.
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
13%, slightly sweet, mild and easy to drink.
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
14%, a little sweet, with a decent sake taste.
Japanese>English
よっち
At Fukushima-kan, Nihonbashi, Kanda
15%, firm with a hint of sweetness.
Japanese>English
ヒロ
☀️
I couldn't resist the urge to drink some of the mountain wells, so I went to Antenna House and bought some 🤗.
As I thought, it's not too sweet and refreshing ✨.
It has a little bitterness at the end 😖.
Without the bitterness, it might be too clean and not enough 🤔.
It's a nice accent 😚.
It's a drink I want to drink every once in a while 🤗.
Japanese>English
ヒロ
☀️
Comparison of three kinds of drinks.
The middle one, Ippo Mi.
It is mellow and has a great deal of sweetness and umami.
It is not as punchy as the other sakes, but it is the smoothest and gentlest on the palate.
It has little bitterness and the umami spreads gradually, giving the impression of good workmanship 😊.
Japanese>English
ヒロ
Drinking at home.
Purchased at an antenna store in Fukushima Prefecture.
A person from the brewery came to sell it.
The 386 on the label 🏷️ is supposed to read "Miharu". The rice polishing ratio is 38.6%. It's a play on the name Miharukoma 😆.
100% Gohyakumangoku grown in Miharu
The color is clear.
The aroma is thin and sweet.
The taste is soft sweetness with a slight refreshing sensation.
The mouthfeel is mild.
The aftertaste has a slight hackles.
Although ALC is added, there is no ALC feeling.
The most well-rounded sake out of the several kinds we were allowed to try.
Japanese>English
よっち
At Nihonbashi Fukushima-kan
The most familiar to me, so I chose it as the standard for this comparison.
Japanese>English
よっち
At Nihonbashi Fukushima-kan
Well balanced, slightly darker than Romain, delicious!
Japanese>English
よっち
At Nihonbashi Fukushima-kan
2024 New Sake Competition Gold Award Series
Slightly sweeter than Daiginjo Romain, but delicious!
Japanese>English
よっち
At Nihonbashi Fukushima-kan
Well-balanced, slightly thick
Bag pick-up
Japanese>English
よっち
At Nihonbashi Fukushima-kan
15%, firm but with a short aftertaste, the kind you want to sip on with food.
Japanese>English
よっち
At Nihonbashi Fukushima-kan
17 degrees, well-balanced
Japanese>English
よっち
At Nihonbashi Fukushima-kan
15%, strong bitterness
Japanese>English