ふとくぼ🔰
Lactic acid aroma. In the mouth, it is light, sweet, and sour. This is umesh. A slight aroma of rice makes it go away quickly. I think it's thicker than the fire-roasted version. Very delicious.
🕺🕺🕺🕺🕺
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
WAKAZEWA CLASSIC
rickdias_char
[Past tidy up, post leak
Japanese>English
玉旭ECHOES
rickdias_char
[Past tidy up, post leak
Japanese>English
Tatsuriki特別純米 生酛仕込み
rickdias_char
[Past tidy up, post leak
Japanese>English
rickdias_char
[Past tidy up, post leak
Japanese>English
rickdias_char
[Past tidy up, post leak
Japanese>English
KikunotsukasaRondo Iwate 2021
rickdias_char
[Past tidy up, post leak
Japanese>English
玉旭ECHOES Σ
rickdias_char
[Past tidy up, post leak
Japanese>English
rickdias_char
[Past tidy up, post leak
Japanese>English
rickdias_char
[Past tidy up, post leak
Japanese>English
Okunoto no shiragiku特別純米酒無濾過生原酒 八反錦
rickdias_char
[Past tidy up, post leak
Japanese>English
rickdias_char
[Past tidy up, post leak
Japanese>English
yukkkkuri
This is a sparkling sake with a fruity taste.
The aroma is Ginjo. The mouthfeel is like a light pineapple. You can feel a sense of lightness, but it can also be cut.
The tempo is so fast that my wife and I were able to finish the entire bottle in one day.
I heard that it is good to chill it in the freezer 30 minutes before drinking. You will be able to enjoy the light shuwa shuwa.
The person who was selling the sake said, "I joined Katsuragi Shuzo because I can buy this sake with the company discount," and I was convinced it was delicious.
The price is a little high, about 3,600 yen for a four-pack. It's a little expensive at about 3,600 yen for a four-pack. Happiness.
Japanese>English
yukkkkuri
Pineapple. It exits with a slightly sweet aftertaste. You don't need rice to enjoy the pineapple taste.
It has a more balanced pineapple taste than Kameizumi's CEL24, so you can keep drinking it without getting bored.
It goes well with meat dishes.
I'm glad I bought it!
Japanese>English
rieko☆..
Special Junmai Sake.
I ordered a sake like a wine, and it was recommended by the shop.
It's called Chateau, so it's really like wine.
According to the shop owner, French people choose sake with a strong aroma.
For me, I prefer sake with strong aroma and alcohol.
Wine has a strong aroma.
That would make sake too refreshing for the French, I guess.
If you are looking for a sake that is easy to drink!
I recommend it!
Japanese>English
rieko☆..
It has a little more of a Yamahai-like aroma than the "Ika Junmai" we drank just before.
Is it just my imagination? That's about it.
It is still easy to drink!
It has a clean feeling that goes well with a wine glass (^^)
Japanese>English
rieko☆..
It is said that this is the sake to match with squid sashimi.
I don't eat squid unless it's very fresh, but it seems to go perfectly with sweet squid sashimi.
We also recommend other refreshing Japanese dishes.
If you smell it well, it has a sweet and clean smell like fruit.
It has a clean aftertaste (*^^*)
Drink it languidly with a wine glass!
Japanese>English
rieko☆..
Move to another shop (^^)v
I ordered sake like wine again.
It is the first of two kinds of sake that I was chosen from a lot of rare sake.
I heard that they bought a sake brewery that was on the verge of going out of business, and it is now.
In a word, it's easy to drink!
Like wine!
It's a standing drink, so you have to make sure you don't get too drunk.
Japanese>English
imnotyuri
Beautiful, but more mellow than the Gagakuyo! I think it's got that green, green apple aroma that just swells and juices up and fades away naturally in the second half! I like this one.
Japanese>English
imnotyuri
This is one of the sakes that was suggested to me as a sake for sipping. We were told that it is better to heat it for a lighter taste.
It has a gentle mouthfeel with a fruity impression of green apple and Muscat, and the acidity comes in the latter half and disappears quickly.
Japanese>English