teadrop
I took the liberty of imagining a sweet taste, but it was refreshing.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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teadrop
Even though it is hi-ire, the carbonation and the gentle sweetness and umami can be felt properly.
Japanese>English
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The rice flavor is robust, and the sweetness asserts itself in the latter half. Delicious cold wholesale.
Japanese>English
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Both the aroma and taste are fruity and gorgeous.
Japanese>English
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A high-end sake from Jyushiyo. The balance goes without saying, but the impression is that there is a firm sharpness in the latter half of the bottle.
Japanese>English
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A high-end sake from Jyushidai. I have the impression that the mid-palate flavor is on board while maintaining the balance typical of Jyushidai. Personally, I prefer it to Souki.
Japanese>English
teadrop
The pinnacle of Jyushiyo, thank you for having encountered it. The taste is balanced and rounded without being angular.
Japanese>English
teadrop
Keg-drafted without any light and oxygen, they say it always tastes fresh. I had never seen it before, so I grabbed it and ordered it.
A slightly sparkling Otokoyama OTOKOYAMA, a local brand of yours. The carbonation and dry taste make for a refreshing drink.
Japanese>English
デニムloverの日常
It is a sake from a sake brewery famous for its sweet potato shochu. I had been curious about it for a long time and had a chance to drink it.
It was easy to drink and had a taste I liked.
It has a good balance of sourness and sweetness, and it is easy to drink.
Japanese>English
デニムloverの日常
It had a classic flavor and was moderately easy to drink. I usually drink only modern sake, so even though it was a classic sake, it was easy to drink.
Japanese>English
デニムloverの日常
I drank it heated instead of on the rocks as recommended by the owner. The aroma of the rice was good and the taste of the rice was delicious and sweet.
Japanese>English
デニムloverの日常
It was a very easy to drink sake. The balance of acidity and sweetness was exquisite, and the sake was easy to drink.
Japanese>English
デニムloverの日常
It was a very juicy sake with a perfect balance of acidity and umami.
It is easy to drink.
Japanese>English
みーたん
Freeze it to half-thaw, shake the bottle, and then drink the sake.
It's insanely delicious.
Japanese>English
みーたん
Ishidaya and Nizaemon from the Koryu Sake Brewery.
I like them both, but if I had to choose one, I think I'd prefer Ishidaya.
Japanese>English
abibuta
October 15, 2019
At Sake Dokuraku in Matsuyama City.
The last sake of the day is Hanayasu.
It is a thick sweet and umami type
sharpness. It is a quintessential taste.
Japanese>English
abibuta
October 15, 2019
At Sake Dokuraku in Matsuyama City.
This is one of the first bottles I've seen.
It is said that the sake brewery of Saitama brews sake for export.
It is said that the sake for export.
It has a gorgeous fruity
It is very easy to drink.
very easy to drink.
Japanese>English
abibuta
October 15, 2019
At Sake Dokuraku in Matsuyama City.
This is also the first brand to drink.
It has a rich sweetness and umami.
The acidity stands and refreshingly sharp.
There is no peculiarity of Yamahai.
It is easy to drink.
It is easy to drink.
Japanese>English
abibuta
October 15, 2019
At Sake Dokuraku in Matsuyama City.
Naming that is not like sake
and ordered attracted by the label.
It's fruity, sweet and umami type, but
but refreshing and easy to drink.
It was easy to drink.
Japanese>English