SakenowaRecord your sake experiences and discover your favorites
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生まれも育ちも静岡県浜松市。 浜松の地酒は「花の舞」推しだけど、香り高く甘味のある酒が好み。 しばらくウィスキー中心だったところ、30代半ばで美味しい日本酒とともにそのバリエーションに感動して以来、色々と楽しませてもらってます。

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Check-ins

49

Favorite Brands

5

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Sake Map

The origins of the sake you've drunk are colored on the map.

Venues With Most Check-Ins

20
shinya.uRoom temperature: Weak aroma, sourness, sweetness and bitterness Chilled: weak aroma, strong acidity, refreshing and crisp. Warmed: Alcoholic smell and sourness at first, but mild taste Some of my acquaintance's relatives only drink Shiraga.
Japanese>English
Kaiun夢仕込み本醸造
25
shinya.uThe shape of the bottle and the coloring of the label are beautiful. Cold: I didn't think the flavor was that noteworthy, but the umami of the rice lingered in the aftertaste. When I heard that it won the top gold medal in the main category at the Wineglass Delicious Sake Awards 2024, I went to the store the next day to buy some.
Japanese>English
黄桜辛口一献普通酒
3
shinya.uFor being called dry, it also contains sugar and is easy to drink, but I didn't really understand how good it was to be labeled as the No. 1 dry sake. I bought it out of curiosity because it was advertised by Kanji Ishimaru, a good-looking old man actor well-known for his roles in TV dramas and commercials such as Kamen Rider Gatchard. Maybe I should try the Junmai one.
Japanese>English
Senpuku精撰 Vぱっく普通酒
21
shinya.uThe sake I usually drink is clear and colorless, and the slightly yellowish color is somewhat unusual. I did not like the old sake-like aroma, but it was not that peculiar. The heating guideline was written on the label, so I peeled off the lid and microwaved it for 1 minute at 500W. The aroma of alcohol was too strong for me to drink, so I left it for a little while, but I still had a little trouble and could not drink even one cup!
Japanese>English
Hananomai香るなま  酵母1801純米吟醸原酒生酒
21
shinya.uGood aroma, good taste, easy to drink. Maxvalu Tokai Limited edition. It is well chilled. Well received at local drinking parties.
Japanese>English
Kitaakita大吟醸
19
shinya.uCold: Slightly aromatic, with a strong sweetness. It tastes better if you do not wait too long after pouring. Winner of the highest gold medal at the Delicious Sake in a Wine Glass Awards. No wonder my friend likes to drink it!
Japanese>English
Suginishikiきんの介 初しぼり純米生酛原酒中取り
19
shinya.uIt has an initial sourness and a bit of bitterness, but the aftertaste is full. Personally, I thought it would not be my favorite, but when paired with cheese, the sweetness is enhanced and it is nice. Named after the 6th generation head of Sugii Sake Brewery, Mr. Hironosuke Sugii.
Japanese>English
喜久醉特別本醸造
3
shinya.uCold: Smooth taste and good balance. No wonder it is said to be a sake you can drink every day and never get tired of it. Shizuoka yeast is used. Kikuizui is said to be the best low-priced sake in Japan. Kikuizui has been introduced in the magazine "Mimi Shinbo".
Japanese>English
Hananomai秘造り大吟醸
3
shinya.uChilled: It has a wonderful ginjo aroma and no cloying taste or aftertaste. The "Hizukuri" is brewed using a handmade method that is completely different from mass production.
Japanese>English
18
shinya.uCold: Dry with a pleasant ginjo aroma. A hint of sweetness. It is also proposed to be enjoyed as a ginjo koshu (old sake) with a certain number of months of aging. It was sold in cans at FamilyMart for 400 yen, so I bought it for its novelty and ease of use.
Japanese>English
Shochikubai生貯蔵酒
1
shinya.uCold: It appeals for its fruity aroma and freshly squeezed flavor, but it tastes like alcohol as a chemical, which is disappointing. People who like it may like it because it has a unique flavor reminiscent of ripe melon.
Japanese>English
Hananomai桃スパークリング発泡
3
shinya.uCold: Sake with peaches. It was well received by the light crowd for its delicious taste. Note that it is easily damaged by the fruit used.
Japanese>English
Shosetsu純米大吟醸
2
shinya.uGood aroma, good taste, and good balance. Sake rice "Omachi" (100%) The name comes from Yui Masayuki, a military scholar of the Edo period, who was born in Yui, Shimizu-ku, Shizuoka City.
Japanese>English
黄桜本醸造生酛山廃生貯蔵酒
1
shinya.uYou can taste the acidity. If you don't like it as it is, you can change it up and mix it with tonic water to make what is commonly known as a "kimotonic.
Japanese>English
淡雪スパークリング清酒発泡
15
shinya.uEasy to drink with a schwarziness sensation and a gentle sweetness. Please drink it well chilled. Delicious Sake in a Glass of Wine Award 2024 Gold Prize in the Sparkling SAKE category
Japanese>English
1