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SakenowaRecord your sake experiences and discover your favorites
だいすけだいすけ
無類の日本酒好きです。 南東北、北陸、千葉のお酒はたんと飲んできました！ さけのわを今年知り、過去に飲んだのはリセットして2024年から飲んだものを上げていきます。 最近は地元の酒蔵巡りしながら楽しんでます🍶

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8

Favorite Brands

1

Hall of Fame

金紋

Sake Map

The origins of the sake you've drunk are colored on the map.
Chiba
2(25%)
Akita
1(12.5%)
Niigata
1(12.5%)
Ishikawa
1(12.5%)
Kyoto
1(12.5%)

Timeline

だいすけだいすけ
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19
だいすけ
Cold: Very light, but with a lingering sourness. At room temperature: Full-bodied, flavorful and robust. Lukewarm: Aromatic without losing its ginjo aroma, and the spiciness subsides. Overall, a mellow sake with a tangy aftertaste. I think I like it a lot! The cospa is also quite good 🍶. I'm glad it's my first time out of Sake no Wa 🥹.
Japanese>English
だいすけだいすけ
舞桜辛口純米翔　長期熟成純米
守屋酒造Chiba
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14
だいすけ
I went to Yokoshiba on business and stopped by. Room temperature: Soft in the mouth, with a rich bitterness and umami before the aroma. When you finish it, the spiciness comes and the sweetness remains on your tongue. Chilled: A faint aroma and sourness in the mouth. As it rolls around in the mouth, the umami flavor rolls over the tongue, and the full-bodied flavor quickly disappears. It has been a while since I have encountered this type of sake, but it is addictive 👅 I would like to drop by the brewery again, as it is not widely distributed.
Japanese>English
だいすけだいすけ
Tosatsuru生貯蔵酒〈角〉普通酒生貯蔵酒
Tosatsuru ShuzoKochi
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17
だいすけ
Tosatsuru is a famous Kochi sake. It has a clean and refreshing taste. The dry taste goes well with all kinds of food. It is also great with cheese.
Japanese>English
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16
だいすけ
It has a subtle ginjo aroma for a pure rice. When chilled, it goes down smoothly like water, and at room temperature, it has a strong rice flavor. It has a refreshing, clean, crisp taste. A perfect sake for evening drinking.
Japanese>English
だいすけだいすけ
Kaga Sansuiこってり蔵出し純米吟醸原酒
Kaestu ShuzoIshikawa
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16
だいすけ
At first, it is round and soft. When you put it in your mouth, it is powerful and punchy, and when it goes down your throat, it is refreshing. It also has a strong acidity. It is a very strange sake. When it passes through the nose, a subtle ginjo aroma follows and lingers for a while. The alcohol content is a little strong at 17.5 degrees, so this is a great sake for tasting the flavor of rice.
Japanese>English
だいすけだいすけ
Eikun搾りたて生原酒純米原酒生酒
Saito ShuzoKyoto
alt 1
11
だいすけ
A fragrant sake that is like drinking flowers. It was the first time I encountered such a gorgeous Kyoto sake.
Japanese>English
だいすけだいすけ
Kokki赤ラベル純米
Kokki ShuzoShimane
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11
だいすけ
It has excellent cosmetics. It is a well-balanced sake with a fruity estery aroma and a refreshing yet full flavor. Sake from Shimane, Japan.
Japanese>English

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