It was fruity, aromatic, and stylish.
When served in a wine glass, it was very interesting because it tasted like a Western-style sake, not like a Japanese sake.
It was fragrant but not too sweet, easy to drink, and it was just right to enjoy at the end of the meal.
I don't usually drink sweet sake as I prefer food sake, but my friend liked it and asked for it, so I tasted a little.
It was surprisingly fruity and very easy to drink, with a sourness that reminded me of summery fruit, exactly like the lychee on the label. It was sweet, but not at all unpleasantly cloying, with just the right amount of acidity and a clean aftertaste, which was also great, and will definitely be a repeat purchase for a sweet after-dinner finish. It is so fruity that you may wonder if it is really sake. I am glad to have found my favorite sweet sake.
It was selected as one of the sake drinking comparison sets.
This is the second time for me to drink Bakuren.
It is not only spicy but also tasty, even though it has a Sake meter of +17 to +20. It is a strange sake that is very easy to drink with a tangy yet refreshing taste, and I like it a lot.
It was selected as one of three sake drinking comparison sets.
Chokaizan is a very dry sake with a sake strength of +15.
It has a good balance of umami and acidity and a good mouthfeel, and although it is tangy and spicy, it does not leave a bad taste. Among sake with a strong sake character, I have the impression that Bakuren is easier to drink, but this one has a strong sense of moist mellowness that is typical of sake.
We were served a selection of sake in one of the sake drinking sets.
The cloudy white color and strong acidity were impressive, and the taste was refreshing and suitable for summer. I didn't dislike it, but it wasn't something I would order again.
I received this from my father's workplace, who is from Saku City.
It is neither sweet nor spicy, just tangy.
It has a strong alcohol taste, and it is hard to drink it little by little. To be honest, I didn't like it very much...
I received this by mail from my brother who was transferred to Fukuoka. It is sweet. It is easy to drink, but I didn't like the sugar that lingers in the aftertaste.
It is spicy and has a clean taste that does not linger.
It was served with sashimi.
As expected of Yaizu's local sake, it goes well with seafood.
I love it!