Aiyama?
Two rabbits!
Local sake is
I was saving the local sake for last.
I was saving the local sake for last.
I bought it at Aizan!
This sake
It tastes much better the next day
it tastes much better the next day!
It becomes mellower and mellower
the taste gradually mellows out.
It is said to be a junmai sake from Aichi
I thought it was just a little bit, well, like this.
I was surprised when I drank it.
This? Isn't this Junmai Ginjo?
Junmai Ginjo has a unique aroma and
and umami
It is not a sweet sake.
But this is delicious!
but it seems to be Owari with the current number of bottles
Sake Mirai (100% from Yamagata Prefecture) is used in Yamanaka Onsen.
This is a very rare sake.
It's a junmai ginjo with a 60% yield.
It's very sharp.
It's a different kind of delicious sake than Yamadanishiki or Aisan!