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SakenowaRecord your sake experiences and discover your favorites
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東京都江戸川区在住の30代の会社員です。 純米酒の魅力に取り憑かれてはや6年ぐらい経ちます。コロナ前は仕事柄出張が多く、全国各地を飛び回っていました。出張先の地場の美味しいものを食べて、地場の日本酒を飲むことをライフワークにしていましたが、美味しすぎるとついつい飲み過ぎて、名前と味を忘れてしまうので備忘録も兼ねて始めました。

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The origins of the sake you've drunk are colored on the map.

Timeline

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20
ダンプ
It has a fruity mouthfeel, but the nuke is dry and goes well with sashimi. Slightly sweet.
Japanese>English
如空純米吟醸原酒生酒
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24
ダンプ
This sake is fruity but has a slight sourness with a strong rice flavor running through it. It was freshly squeezed in February of this year, and since it has been aged until now, it has mellowed and concentrated its flavor.
Japanese>English
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18
ダンプ
The mouthfeel is lactic acidic. After that, the taste of rice comes through.
Japanese>English
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14
ダンプ
The taste is clean and dry. As the name "Bijin" suggests, it gives the impression of a beautiful woman, but in my drunken imagination, I feel like a beautiful, clean-loving wife who is being told to clean up her act. I don't mind.
Japanese>English
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15
ダンプ
The sweetness, bitterness, and spiciness of the heavy rice hit you first, and then slowly faded away. It is a shocking sake. It goes well with the fat of the amberjack.
Japanese>English
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16
ダンプ
It is easy to drink with just the right amount of dryness, and has the impression of being a beauty in all directions that goes well with many things. Because it does not have too much individuality, it is a versatile sake that can be paired with anything from sashimi to simmered and fried foods.
Japanese>English
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13
ダンプ
The taste is refreshing, the aroma is fruity and you can feel the sweetness of the rice. It seems that the rice is grown without agricultural chemicals, and it is a sake that you will want to savor and drink with care and time.
Japanese>English