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HizHiz
田酒で覚醒した酩酊人(よっぱらい)

Registered Date

Check-ins

1,325

Favorite Brands

30

Hall of Fame

UbusunaAramasaDenshu

Most Check-in Brands

Denshu
106(13.3%)
Ubusuna
89(11.17%)
Aramasa
75(9.41%)
Mutsuhassen
66(8.28%)
Kaze no Mori
50(6.27%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
250(18.87%)
Akita
152(11.47%)
Fukushima
97(7.32%)
Kumamoto
96(7.25%)
Nara
78(5.89%)

Venues With Most Check-Ins

アマクチホノカ
28(11.11%)
地酒庵さとう
26(10.32%)
恵比寿ニューれば屋
19(7.54%)
Miyashita Park (宮下公園)
15(5.95%)
Otemachi Financial City (大手町フィナンシャルシティ)
14(5.56%)

Timeline

HizHiz
Denshu特別純米酒　古城錦
Nishida ShuzotenAomori
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38
Hiz
Personal preference. 75/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Medium Medium Ginjo aroma Ingredient aroma Aged aroma Other [Examples] Slight ginjo aroma and raw material aroma Taste [Attack] Medium [Texture] Light. Good sharpness in the second half [Taste] Sweetness x Mellow Acidity x Light Bitterness Umami x Light [Complexity] Medium [Aroma] Medium Same as Kamitachiko [Lingering] Medium Length of the first half of the flavor and the second half bitterness ≪[Distinctive elements ≪Notes. Difficult to judge sweet and spicy [Classification by flavor characteristics] Sake with fragrance Sake with a fresh taste △ Mellow sake △ Mature sake
Japanese>English
HizHiz
S Kaze no Mori2024⭐︎静間/北地区01.
Yucho ShuzoNara
alt 1alt 2
alt 3alt 4
33
Hiz
Personal preference. 70/100 [Sweetness/Sweetness] Sweet☆☆☆☆☆⭐️☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Medium Medium Ginjo Aroma △ Rumney Ingredient aroma - Cookies Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Medium [Texture] Light sharp and crispy Fine texture of foam [Taste] Sweetness △ Light Acidity △ Cool Bitterness Slightly full-bodied [Complexity] Slightly complex [Aroma] Medium Same as Kamitachiko [Lingering] Medium Astringency and bitterness quickly disappear in the latter half. ≪Characteristic elements and ≪Points to be noted [Classification by flavor characteristics] Sake with fragrance Sake with a fresh taste △ Mellow sake Mature sake
Japanese>English
HizHiz
Ubusuna山田錦　六農醸　2024
Hananoka ShuzoKumamoto
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33
Hiz
Slight astringency along with gentle sweetness and acidity flow smoothly with the bubbles. My personal preference 80/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Nature》 《Aroma》 《Slightly short Slightly short Ginjo aroma △ Young melon Ingredient aroma: lightly roasted rice Aged aroma Other x Slight wood vat nuance [Examples] Mild ginjo aroma and raw material aroma are the main aroma. Taste [Attack] Medium [Texture] Lightly Good sharpness Fine texture of foam [Taste] Sweet △ Mellow Acidity x Fresh Bitterness x Slight astringency Umami (elegant) [Complexity] Medium [Aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short ≪Characteristic Elements ≪Notes. [Classification by flavor characteristics] Sake with fragrance △ Sake with freshness △ Mellow sake Mature sake
Japanese>English
HizHiz
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29
Hiz
Drank at the opening celebration of the brewery in Odaka Hop Doburoku on draft Feels even more brushed up! My personal favorite. 85/100 [Sweetness/Spiciness] Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆ dry Appearance. [Color] Cloudy white Aroma Slightly short, reminiscent of lychee and dumplings [Example] Mainly mild raw material aroma Taste [Attack] Slightly short [Texture] Thick. Rounded [Taste] Sweet ○ Refreshing Acidity △ Deep Bitterness Umami ○ Mellow [Complexity] Slightly complex [Aroma] Medium [Lingering] Slightly short
Japanese>English
HizHiz
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25
Hiz
JAM aged in ice for one year The aroma and the taste are very calm and quiet. Calm aroma and taste Calm bitterness and acidity My personal favorite 75/100 [Sweetness and spiciness] Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆ dry Appearance. [hue]. Pale yellowish cloudy 《Aroma》. Slightly strong Taste [Attack]. Slightly short [Texture] Lightly Thick [Taste] Sweet ○ Slightly sweet Sourness △ Mild Bitterness Slightly full-bodied [Complexity] Medium [Aroma] Medium [Lingering] Slightly short
Japanese>English
HizHiz
Koeigiku甕月　亀の尾
Koeigiku ShuzoSaga
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27
Hiz
Purchased at Roppongi CWS because it was delicious! Juicy and very clear! First attack is similar to Shinsei Tangerine? No, it's thicker. Personal preference 80/100 [Sweetness/Spiciness] Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆☆ dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Nature》 《Aroma》 《Slightly short Slightly short Ginjo aroma ○ Plum, apricot Ingredient aroma Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Slightly short [Texture] Thick Smooth [Taste] Sweet ○ Thick Acidity △ Fresh Bitter x Very light Umami x Delicate [Complexity] Slightly simple [complexity [Hints of aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short Long and short in the first half of the flavor, and long and short in the second half of bitterness. ≪[Distinctive elements ≪Notes. [Classification by flavor characteristics] Sake with fragrance △ Sake with a fresh taste △ Mellow sake △ Mature sake
Japanese>English
HizHiz
Ubusuna山田錦二農醸　2024
Hananoka ShuzoKumamoto
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36
Hiz
May lot Personal preference 70/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Nature》 《Nature》 《Nature》 《Nature Slightly short Ginjo aroma △ Young melon Ingredient aroma: roasted rice Aged aroma Other [Examples] Mild ginjo aroma mainly Taste [Attack] Slightly short [Texture] Light. Latter half sharp Fine texture of foam [Taste] Sweetness Light Acidity Fresh Bitterness Light and crisp Umami Light and crisp [Complexity] Medium [Hints of incense] Slightly weak Same as Kamitachiko [Lingering] Slightly short Length of first half flavor and second half bitterness ≪ Characteristic Elements. ≪Notes [Classification by flavor characteristics] fragrant sake Refreshing sake ○ ○ mellow sake Mature sake
Japanese>English
HizHiz
Senkinレトロ直汲みうすにごりワダヤSP
せんきんTochigi
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29
Hiz
Hanpukai Limited - Retro's Nama nigori (light nigori) Maimai! My personal favorite! 70/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [hue]. Cloudy white 《Aroma》[Aroma Slightly short Ginjo aroma Ingredient Aroma: Dumpling Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Medium [Texture] Light Light and sharp Slightly creamy Fine texture of foam [Taste] Sweetness △ Slightly refreshing Acidity x Fresh Bitterness x Light and crisp Umami - light and crisp [Complexity] Medium [Aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short ≪[Distinctive elements ≪[Notes. [Classification by flavor characteristics] Sake with fragrance △ Sake with a fresh taste △ Mellow sake Mature sake
Japanese>English
HizHiz
Koeigiku黄昏orange うすにごり(csw限定)
Koeigiku ShuzoSaga
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37
Hiz
I drank it at craft saké week and enjoyed it. I bought it! So I am sure it tastes great! My personal preference 75/100 [Sweetness/Spiciness] Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆ dry Appearance. [Color] Cloudy white 《Aroma》[Aroma Slightly short Ginjo aroma ○ Tropical fruit Ingredient aroma x Aged aroma Other [Examples] Mainly fruity ginjo aroma Taste [Attack] Medium [Texture] Soft. Smooth Good sharpness Fine texture of foam [Taste] Sweet △Refreshing Acidity x Fresh Bitter x Light Umami x elegant [Complexity] Medium [Aroma] Slightly weak Same as Kamitachiko [Aftertaste] Somewhat short Slightly lingering citrus fruit peel bitterness. ≪Characteristic elements ≪Notes Sake with fragrance △ Sake with fresh sake △ mellow sake mature sake
Japanese>English
HizHiz
Sogga pere et filsルサケエロティック　ヌメロシス
Obuse WineryNagano
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27
Hiz
Personal preference. 70/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Nature》 《Nature》 《Nature》 《Nature Slightly short Ginjo aroma - Muscat Ingredient aroma - Dumplings Aged aroma x Other x [Examples] Mainly mild raw material aroma Taste [Attack] Slightly short [Texture] Soft. Smooth [Taste] Sweetness △ Light Acidity Bitter x Very light Umami (flavor) x gentle [Complexity] Medium [Aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short Length of first half flavor and second half bitterness ≪ Characteristic Elements. ≪Notes. [Classification by flavor characteristics] Sake with fragrance Refreshing sake mellow sake Mature sake
Japanese>English
HizHiz
Sogga pere et filsリアサケナチュレル　田幸
Obuse WineryNagano
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32
Hiz
Can you feel more complexity than Tenjinbara? Personal preference 65/100 [Sweetness/Spiciness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Medium Medium Ginjo aroma △ Ramune Ingredient aroma ○ Mochi (rice cakes), dumplings Aged aroma x Other x [Examples] Mainly a rich raw material aroma Taste [Attack] Medium [Texture] Soft. Mellow [Taste] Sweetness △ Slightly Acidity Bitterness Slightly thick [Complexity] Slightly complex [Aroma] Medium Same as Kamitachiko [Lingering] Medium ≪[Distinctive elements ≪Notes Very rich sake quality [Classification by flavor characteristics] Sake with a strong aroma Refreshing sake Mellow sake Mature sake
Japanese>English
HizHiz
Denshu純米大吟醸　雫しぼり純米大吟醸袋吊り
Nishida ShuzotenAomori
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30
Hiz
Junmai Junmai Sake that was entered in a sake competition Shizuku Shibobori What a luxurious sake! My personal preference 75/100 [Sweetness/Spiciness] Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆ dry Appearance. [hue]. Transparent 《Aroma》》 Slightly short Ginjo aroma ○ Fresh Japanese pear Ingredient aroma x Wasanbon Aged aroma Other [Examples] Mainly floral but mild ginjo aroma Taste [Attack] Medium [Texture] Fine-grained Smooth Slightly but crisp [Taste] Sweetness x Thick and mellow Acidity x Light and refreshing Bitterness x fragile and sharp Umami x Delicate [Complexity] Somewhat simple [Aroma] Slightly weak Same as Kamitachiko [Lingering] Medium Short and sharp lingering aftertaste. ≪Characteristic Elements ≪Notes [Classification by flavor characteristics] Sake with a strong aroma ○ Sake with a strong aroma Refreshing sake Mellow sake Mature sake
Japanese>English
HizHiz
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29
Hiz
It looks like a gutsy doburoku, but but the taste is refreshing and clearer than it looks. The indescribable fruitiness of juniper berries The balance between the indescribable fruitiness of juniper berries and the slight bitterness is wonderful.
Japanese>English
HizHiz
Ubusuna香子　四農醸　2024
Hananoka ShuzoKumamoto
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32
Hiz
Right is this year's 2024. The color of 2023 was pale yellow. 2024 is almost colorless and transparent The bubbles are tame. The taste of this year's 2024 is more refined. It is a proof of evolution year by year, isn't it?
Japanese>English
HizHiz
Ubusuna香子　四農醸　2023
Hananoka ShuzoKumamoto
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29
Hiz
Comparison of different BYs of Kago Four Farm Breweries When I first bought 2023, I was impressed by its mellow aroma. but the taste was more like graininess and astringency. but after a year of aging, I found it to be mellow and sweet. After a year of aging, it became mellower and sweeter. and sweet taste. The sense of effervescence did not diminish. rather more lively than the 2024.
Japanese>English
HizHiz
Hana no Ka産土神宴限定　花の香x白糸
Hananoka ShuzoKumamoto
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37
Hiz
Is it close to the flavor of sparkling flower incense? Personal preference 70/100 [Sweetness/Sweetness] Sweet☆☆☆☆☆⭐️☆☆☆☆☆Dry Appearance. [hue]. Slightly cloudy Aroma Medium Ginjo aroma Ingredient aroma Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Slightly short [Texture] Light and smooth Late sharp Fine texture of foam [Taste] Sweetness △ Light Acidity x Fresh Bitter △ Light and crisp Umami (flavor) x light and refreshing [Complexity] Medium [flavor] Somewhat weak Same as Kamitachiko [Lingering scent] Slightly short Slight bitterness continues in the latter half. ≪Distinctive elements ≪Attention! [Classification by flavor characteristics] Sake with fragrance △ Sake with freshness △ Mellow sake Mature sake
Japanese>English
HizHiz
Mutsuhassenwith8000 純米吟醸2025っ
Hachinohe ShuzoAomori
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33
Hiz
Personal preference. 75/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Medium Medium Ginjo aroma ○ Muscat Ingredient aroma - Mochi Aged aroma Other [Examples] Mainly mild ginjo aroma Taste [Attack] Medium [Texture] Light sharp [Taste] Sweetness Acidity -Fresh Bitter x Light Umami x subtle [Complexity] Slightly simple [Aroma] Medium Same as Kamitachiko [Lingering] Medium Slight bitterness in the latter half ≪Distinctive elements ≪Notes. [Classification by flavor characteristics] Kaoru-shu ○ Sake Sake with freshness Mellow sake Mature sake
Japanese>English
HizHiz
Ubusuna香子五農醸　2024
Hananoka ShuzoKumamoto
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32
Hiz
Aromatic and complex with a touch of wildness The taste gets more sophisticated every year. Excellent balance with the nuances of the wooden vat My personal favorite. 75/100 [Sweetness/Sweetness] Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry Appearance. [hue]. Slightly cloudy Aroma Slightly short Ginjo aroma Ingredient aroma: Steamed rice, grains Aged aroma x Other xWooden vat [Examples] Mild ginjo aroma Taste [Attack] Slightly short [Texture] Smooth [Taste] Sweetness Light and refreshing Acidity Light Bitterness Light Umami Delicate [Complexity] Medium [Hints of aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short ≪Characteristic Elements ≪Notes. [Classification by flavor characteristics] Sake with fragrance Sake with freshness △ Mellow sake △ Mature sake
Japanese>English
HizHiz
Kamonishiki荷札酒　八反錦　本生
Kamonishiki ShuzoNiigata
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30
Hiz
Delicious after all! Hachikan Nishiki Hon-nama This delicacy is different from that of hi-ire.
Japanese>English
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