もよもよ
I have recently noticed that Hidakami is delicious and I get it quite often. This is a year-round sake. I believe that sake brewers are the most enthusiastic about year-round sake. If you are going to do it with fish..." is the catchphrase. I have the impression that this sake has a high degree of perfection as a sake and is good both on its own and with a meal.
It claims to be dry, and I think it has low sugar content, but the fruity taste is probably due to the good aroma. It has a fresh feeling like strawberries or pears. The fact that it is not mild and refreshing is probably due to its dryness.
It is a bottle that I would like to pair with simple dishes. It seems to go well with sashimi.
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