よっしー
Spiciness escapes into the nose from a clean mouthfeel.
Japanese>English
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大信州Daishinshu
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YSTJ
Daishinshu Junmai Daiginjo Unfiltered Nama-shu Shinshu brewing heat tank.
We enjoyed this sake so much in September that we had to have another one!
It has a fresh, apple-like heady aroma, and the gasiness is a bit subdued, but still refreshingly stimulating to the throat.
Smooth and silky to the touch, with rich sweetness and umami spreading across the palate, it finishes crisp and clean with sweet and sour acidity. It is still delicious!
Japanese>English
Daishinshu秋の純吟ひやおろし 純米吟醸 厳選中汲み
おしる
★ 5/5
マディ
Tasting at a brewery event hosted by a liquor store.
We tasted at the Daishinshu booth, where we had drunk before.
Daishinshu hand-full Junmai Daiginjo
Daishinshu Code-breaking Junmai-Ginjo
Daishinshu Inamitsu Junmai Daiginjo
I had a strong image of dryness in Daishinshu, but I found Teppai and Inamitsu to be very tasty with a stronger sweetness than I had expected as well as umami. The "Code-breaker" was drier than the others, and although it was served cold at the tasting, it might be better warmed up.
Japanese>English
Yaz
A record of drinking out for the first time in a long time.
At one of my favorite restaurants.
The sashimi was excellent to start off with, so we chose the Dai-Shinshu. The super dry sake was more crisp and my drinking companions and I soon emptied the four-goupe bottle.
Japanese>English
トオル
The top aroma is a gorgeous ginjo aroma, reminiscent of pear, similar to that of otters. The mouthfeel is smooth, with a soft sweetness, a full flavor of rice, and after swallowing, a slightly subdued acidity, and a lingering bitterness. A modern type of sake that everyone likes.
Japanese>English
Zhang-E
Memorandum
Hitogochiki from Nagano Prefecture
Polishing ratio 59
Manufactured in 2024.08
16 degrees Celsius
☆☆☆☆
Japanese>English
Naoqi
At an izakaya in Asakusa with a wide selection of sake and good food.
The first drink was Daishinshu.
I had an image of sweet sake, but this one was dry and refreshing. It had no peculiarities and was very easy to drink.
Delicious!
Japanese>English
＠水橋
Daishinshu Ai-Thanks Junmai Daiginjo-style 720ml
Rice used: Kinmon-Nishiki
Alcohol content: 16%.
I was curious about this sake at a liquor store and bought it. I was curious about it and bought it.
It is very juicy and fruity. It is very juicy and fruity, like an apple or a melon. And when I finished drinking it, I saw that it says "Thank you for your love and appreciation" on the back.
I looked it up and found out that it is a sake made at the end of this season's big year. Another must have for next year💦.
Japanese>English
アザラシ3合
It's absolutely delicious!
It is a quiet, relaxed and calm sake with a gorgeous and refreshing taste.
We served sashimi with the horse mackerel we caught on our first horse mackerel fishing trip!
Liquei Sei Besakihiki
Alcohol content: 16%.
Japanese>English
ゆゆゆん
Dry without being too dry
Japanese>English
まっちゃ
The mouthfeel is thick and slightly effervescent. The flavor is sweet and gentle on the backside, flowing from sour to bitter. The aftertaste is slightly bitter-sweet and crisp.
Japanese>English
