天神囃子Tenjinbayashi
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Koshihikari is used.
A little sweetness from the hit. The aftertaste is smooth.
Japanese>English
Brands from Uonuma Shuzo
Tenjinbayashi
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M&M
@Tatsunoya Shoten, Echigo Yuzawa
German>English
aya
The aroma is fresh, sour and strong.
The alcohol immediately passes through the nose and the tanginess lingers on the tongue for a while.
Japanese>English
Tenjinbayashi特別本醸造 生原酒
かず
a gift from a friend
I drank it for the first time.
The rice flavor is mellow and delicious!
This is my favorite taste!
It was a very nice gift.
Japanese>English
ゆかちん
Finally posted 😅The week before last, I went to Shinjuku Gyoen one day earlier, thinking that the cherry blossoms were not yet in full bloom🌸.
I guess it's still only half-bloomed.
But also cherry blossoms in full bloom 🙌
I was wondering what to have for lunch... and I found a restaurant serving Niigata's local cuisine! Sake is available 🍶, so let's go in 🎶.
Tendon set meal 880 yen, all-you-can-drink sake 1,000 yen, not much variety but enough to enjoy 😊.
I had my first Tenjin Hayashi🍶, which has a great aroma of rice and is packed with flavor. This is the kind of ordinary sake that goes well with a meal 😁.
The set menus are cheap and tasty, and the all-you-can-drink price is the best ⭐️!
Japanese>English
takeshon
There's also Happy Turn 🤣.
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マナチー
Happy Turn for a set meal 🤣.
I remember going to a Mexican restaurant once and they served 3 don tacos as a side 🤣.
Japanese>English
えりりん
Hi Yucachin (**))))
Tendon looks delicious (´,,-﹃ -,,Translated)
The ramen shop near my house serves ramen noodles in a broth of grilled sardine with a grilled sardine cracker 🍘.
Japanese>English
休肝鳥
Good evening, Yukachin 😃.
All-you-can-drink for 1,000 yen is great 😁.
Makes me want to eat a Happy Turn 😆.
Japanese>English
honda
Good evening, Yukachin-san 🌠.
Citric acid sour?
I googled it because I was really curious.
You have to drink more than 2㍑ of citric acid sours to get your money's worth 🤣.
Japanese>English
ゆかちん
takeshon, yes! For some reason it came with sweets😊I ate something that wasn't from Niigata at all😅.
Japanese>English
ゆかちん
Manachy, three subtle don taco's 🤣 I guess it's the kindness of the store 😆.
Japanese>English
ゆかちん
Erin, good evening 😊Crackers with a chin connection🍘You think a lot about your restaurant! Tendon was delicious 😋I'm more of a restaurant introduction than a drink 😅.
Japanese>English
ゆかちん
Good evening, Mr. Dormant Bird😊It was a day off, but many businessmen came to the store to have lunch ‼️I felt superior to have a lunchtime drink among them 😆.
Japanese>English
ゆかちん
honda, good evening😊I only drank this one sake and one citric acid sour... but I didn't get any money back at all 😅oh, I also drank some raw 🍺.
Japanese>English
tkmts
Yukachin-san♪
Before the Corona disaster, I used to go to Shinjuku Gyoen
We went to see cherry blossoms🌸
You're not allowed to bring in alcohol, but everyone hides it.
and the trash cans are full of beer and
Empty shochu cans everywhere
I secretly threw away a full bottle of wine🤣.
Japanese>English
ゆかちん
Good evening, tkmts 😊.
As far as I could see, I didn't see anyone bringing in alcohol. Maybe it's because there are a lot of young people who are oshapik, but they seemed to be having fun with their Starbucks ️.
Japanese>English
tkmts
Huh?
Times have changed 🙃.
The year before I brought wine.
An elderly foreigner cup on the table.
Tablecloths on the floor.
Wine in a wine glass 🍷.
I was cutting a bucket 🥖.
It was nice 🥰.
Japanese>English
ゆかちん
tkmts, times have changed! I would have loved to see a tablecloth laid out and wine and baguettes 🍷.
Japanese>English
こすげたいき
Tenjinbayashi Special Junmai Sake
Alcohol content: 15 degrees Celsius
Rice polishing ratio: 55% [Two types of rice, Gohyakumangoku and Koshitanrei from Niigata Prefecture].
The mouthfeel is clean, light and dry.
The delicious taste of rice spreads in the mouth and the good aroma of rice escapes through the nose.
It has a light aftertaste and is easy to match with food.
Today we had it with "myoga and cucumber salad" 🍶.
Japanese>English
はるぴ
good taste
slightly carbonated
Slightly rough
Coconutty flavor
Easy to drink, but 20 degrees! Dangerously cloudy
Japanese>English
koikinasakana03
★★★☆☆☆
Buy at Bridge Niigata
Japanese>English
金猫魔
Tenjinbayashi Honjozo Shiboritate Nama Genshu
National treasure "Kaen-gata earthenware" label
Tenjinbayashi Drink Comparison!
A clear, dark yellow color.
The aroma is clear and fruity.
The aroma is fresh and mellow.
It's fresh and mellow, but at the same time, it has a powerful taste that hits you hard.
It has a heavy flavor.
Good but strong!
The flavor is amazing!
It is perfect when it is served with ice to make it crisp and soften the flavor.
It is perfect when served with ice.
But sometimes it's good to drink it straight and savor the flavor.
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Ingredients: Rice (domestic), Rice malt (domestic), Brewing alcohol
Rice: Gohyakumangoku, Koshiibuki
Rice polishing ratio: Kake rice 60%, koji rice, mashiko rice 55
Alcohol content: 20 degrees
Sake content: +0.0
Acidity: 1.4
720ml 1,320yen
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★★★★☆
Japanese>English
金猫魔
Tenjin Music Cup
Uonuma Sake Brewery's Tenjinbayashi Cups!
This is one of the cup sake sets that I won in the Niigata Sake Support Campaign, which is becoming less and less popular.
Tenjinbayashi is a rare sake from Tokamachi in Niigata that is not light and dry, but has a delicious flavor.
Tenjinbayashi is a celebratory song in the Tokamachi area.
Since ancient times, "radish seeds," "buckwheat seeds," and "potato seeds" have been representative of things to celebrate.
The congratulations are radish seeds, radish seeds, radish seeds
When the flowers are all blooming and the fruit is ready
When the flowers are in full bloom and the berries are ready, the bales will be bulky.
It is said that there are several versions of this song.
The aroma is mild.
It has the flavor of rice, with some acidity and astringency.
It has a soft sweet taste.
It has a soft, sweet, umami flavor, which is more pronounced when it is heated.
When heated, the umami can be felt more clearly.
This is an excellent, reasonably priced sake.
The ring-pull lid is a cool color.
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Ingredients: Rice (domestic), Rice malt (domestic), Brewing alcohol
Rice: Niigata rice
Rice polishing ratio: 60%.
Alcohol content: 15 degrees
180ml 220yen
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★★☆☆☆
Japanese>English
Hotayui
I received this today from a colleague at work. It was my first time tasting it. The taste is tangy, thick and rich. The sweetness is moderate. You can enjoy it like an after-dinner dessert.
Japanese>English
まっく
It's not spicy, but it's very smooth and mellow. It will soothe the fatigue of your journey.
Japanese>English