Aomori Nebuta World Shimbashi Store
Event
Haneto and Gohayashi - Sake with a festive atmosphere
To Kai Junmai, well-balanced and delicious!
Seared yellowtail sashimi
I had never had a dry sake before, so I bought one to try. Since I was at the level of wondering what a dry sake was, I chose a super dry sake for clarity.
I guess you can taste the sake right after drinking it and the stimulation that comes right after that is called "dry". I liked the way it tasted and snapped me out of it. It was delicious, but I personally preferred the Toyo Cup and Hatsusen that I drank before.
I paired it with cheese, salted squid, kanikama, and natto (fermented soybeans), but the kanikama was the best fit.
Ingredients: rice, rice malt
Rice: Rice (Aomori rice), Rice malt (Aomori Hanabukiyuki)
Polishing ratio: 55% for koji rice, 60% for kake rice
Sake meter: +12.0
Acidity: 1.8
Alcohol content: 16
Price: 1,760 yen
It is said that it is a limited label of once-fired sake by To Kai.
The sake brewed with Hanafuki🌾🍶.
The first aroma is refreshing with a hint of acidity.
When you take a sip, you can taste the refreshing acidity and sweetness.
It also has a nice sharpness, just like Aomori's sake.
I like it a lot because it is once-fired but still has a freshness 😘.
This year, I would like to recommend Toirai as well 😌.
#Tokorozawa Shimoyamaguchi#
This is my wife's parents' house.
Again, we put the dog in the gauge and took the train 😅.
On the way, we bought this at the Depa basement in Tokorozawa.
The fruity lychee-like flavor complemented my mother-in-law's cooking.
I have about 1 cup left over, but I'll take it home 😁.
I bought a bottle of Morai at Shin-Aomori station for the New Year.
This year, I am going to try anything and everything. I am going to challenge myself in the changing times. First of all, I will try sake and grow 🤭.
It is a new sake, fresh and you can feel the sweetness the moment you drink it. Life is not that sweet 😆.
Postscript.
I drank it with cheese and it's really good.
Maybe it goes well with salty foods?
Maybe this sake is brewed for Tsugaru people who like strong salty taste.
A bottle I drank at home.
It has a mild pineapple-like fruity and sour taste👏👏.
Not very flashy and goes on smoothly!
It's a brand you don't see very often, but I sensed a high level of quality 😆.