It doesn't say, but it looks like raw sake.
It doesn't say, but the rice is Gohyakumangoku and Yamadanishiki.
I didn't immediately notice the perforated stopper💦.
No fizz, but it's fresh and has a strong acidity.
It's sour, like a pickled plum.
No pungency at all.
Kuninouchou seems to have appointed a French toji.
There is not much information available, so I looked it up, and it seems that the long-time master brewer has left the brewery to live in the Kanto area due to family reasons, and is now teaching remotely as an advisor.
I was curious about the aggressive price tag of about 2,400 yen.
I was under the impression that Kuninonaga's attack had no taste. I was under the impression that Kuninochou has no attack flavor. The taste that comes up later is amazing, a subtle acidity in a full-bodied taste.
1800 Chekin backslash\\\\\\\٩٩³( 'omega')و //////
The top aroma is wakame. The first attack was "Too thin, no taste! but as you continue to drink, the flavor comes and goes, and the umami comes and goes.
Cute label😍.
Juicy, strong alcohol taste
Alcoholic and refreshing.
Taste changes a lot with temperature. Fruity, sweet and bitter at higher temperatures.
lingering alcohol astringency, slight umami dustiness.
Opened September 18, 2024
Purchased at the brewery
Soft and fruity ^ ^.
But not that mealy w
Overall mild ☺️
Not too much alcohol stimulation and low acidity.
My favorite type😍.
I want to buy another bottle 🍶.
At Kuninicho Taproom!
This light nigori was really delicious 😋.
I don't know...
It's so refreshing, yet it leaves an aftertaste...
Or is it a lingering aftertaste? It's just delicious!
Sorry for my lack of vocabulary 🥲.