This is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo!
It's so good, it's so good!
But you know what, it's got a kick.
It's not a sugar-soaked, sour type of wine.
It has a freshness to it, and even though it is extremely sweet, it has a sharpness to it that brings it all together nicely.
It is gorgeous and has a good flavor.
It's great. !!!!
Hi Natsuki 😃
I can feel the badness of this review 😆 We are a dry party, but the fact that it's so sweet that it's gruesome 😳 is a little curious 😅I'd like to taste it for myself 😋.
Raw material rice: Yamadanishiki produced in Hyogo Prefecture
Polishing ratio 55
Alcohol content 15
It's been a long time, so I'm posting this as I recall it from my notes: ✍️
Like Saruko-no-Izumi, which I drank before, I received this from a relative!
This is the second bottle I've had before dawn: ✨️
I found this one to be very easy to drink 😋.
It is not too sweet at first, but the fresh sweetness comes through quickly and tastes like green apples 🍏.
I haven't seen it sold here, but I would like to buy it if it is available! Thank you for the treat!
Junmai Ginjo
Limited edition due to tank pressing
Yamadanishiki premium rice produced in Hyogo Prefecture
Polishing ratio 55
Fruity and tasty with a special raw-sake shwashiness.